SHRIMP PROCESSING APPARATUS AND METHODS
Shrimp processing apparatus to peel shrimp along with methods for peeling shrimp are described herein. The shrimp processing apparatus may be provided in systems including one or more processing stations configured to peel individual shrimp, where peeling may involve removal of shell segments on the...
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| creator | MOLENAAR, Dana Mathew STARK, Christopher J GRAMSTAD, Derek ZINDA, Marc HARKESS, Roger ROONEY, Jacob STECKELBERG, John IMDIEKE, Jeremy JOHNSON, Robert EID, Elliot D THIEL, Joseph |
| description | Shrimp processing apparatus to peel shrimp along with methods for peeling shrimp are described herein. The shrimp processing apparatus may be provided in systems including one or more processing stations configured to peel individual shrimp, where peeling may involve removal of shell segments on the dorsal surfaces of the shrimp abdomen and/or removal of pleopods/swimmerets on the ventral surfaces of the shrimp abdomen and, optionally, separation of shell segments. The processing systems and methods may, in one or more embodiments, include apparatus for and methods of measuring the shrimp. |
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The shrimp processing apparatus may be provided in systems including one or more processing stations configured to peel individual shrimp, where peeling may involve removal of shell segments on the dorsal surfaces of the shrimp abdomen and/or removal of pleopods/swimmerets on the ventral surfaces of the shrimp abdomen and, optionally, separation of shell segments. The processing systems and methods may, in one or more embodiments, include apparatus for and methods of measuring the shrimp.</description><language>eng ; fre ; ger</language><subject>BUTCHERING ; HUMAN NECESSITIES ; MEAT TREATMENT ; PROCESSING MEAT, POULTRY, OR FISH ; PROCESSING POULTRY OR FISH</subject><creationdate>2024</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20240724&DB=EPODOC&CC=EP&NR=4356744A3$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25564,76547</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20240724&DB=EPODOC&CC=EP&NR=4356744A3$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>MOLENAAR, Dana Mathew</creatorcontrib><creatorcontrib>STARK, Christopher J</creatorcontrib><creatorcontrib>GRAMSTAD, Derek</creatorcontrib><creatorcontrib>ZINDA, Marc</creatorcontrib><creatorcontrib>HARKESS, Roger</creatorcontrib><creatorcontrib>ROONEY, Jacob</creatorcontrib><creatorcontrib>STECKELBERG, John</creatorcontrib><creatorcontrib>IMDIEKE, Jeremy</creatorcontrib><creatorcontrib>JOHNSON, Robert</creatorcontrib><creatorcontrib>EID, Elliot D</creatorcontrib><creatorcontrib>THIEL, Joseph</creatorcontrib><title>SHRIMP PROCESSING APPARATUS AND METHODS</title><description>Shrimp processing apparatus to peel shrimp along with methods for peeling shrimp are described herein. The shrimp processing apparatus may be provided in systems including one or more processing stations configured to peel individual shrimp, where peeling may involve removal of shell segments on the dorsal surfaces of the shrimp abdomen and/or removal of pleopods/swimmerets on the ventral surfaces of the shrimp abdomen and, optionally, separation of shell segments. The processing systems and methods may, in one or more embodiments, include apparatus for and methods of measuring the shrimp.</description><subject>BUTCHERING</subject><subject>HUMAN NECESSITIES</subject><subject>MEAT TREATMENT</subject><subject>PROCESSING MEAT, POULTRY, OR FISH</subject><subject>PROCESSING POULTRY OR FISH</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2024</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZFAP9gjy9A1QCAjyd3YNDvb0c1dwDAhwDHIMCQ1WcPRzUfB1DfHwdwnmYWBNS8wpTuWF0twMCm6uIc4euqkF-fGpxQWJyal5qSXxrgEmxqZm5iYmjsbGRCgBALVzI6Q</recordid><startdate>20240724</startdate><enddate>20240724</enddate><creator>MOLENAAR, Dana Mathew</creator><creator>STARK, Christopher J</creator><creator>GRAMSTAD, Derek</creator><creator>ZINDA, Marc</creator><creator>HARKESS, Roger</creator><creator>ROONEY, Jacob</creator><creator>STECKELBERG, John</creator><creator>IMDIEKE, Jeremy</creator><creator>JOHNSON, Robert</creator><creator>EID, Elliot D</creator><creator>THIEL, Joseph</creator><scope>EVB</scope></search><sort><creationdate>20240724</creationdate><title>SHRIMP PROCESSING APPARATUS AND METHODS</title><author>MOLENAAR, Dana Mathew ; STARK, Christopher J ; GRAMSTAD, Derek ; ZINDA, Marc ; HARKESS, Roger ; ROONEY, Jacob ; STECKELBERG, John ; IMDIEKE, Jeremy ; JOHNSON, Robert ; EID, Elliot D ; THIEL, Joseph</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_EP4356744A33</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; fre ; ger</language><creationdate>2024</creationdate><topic>BUTCHERING</topic><topic>HUMAN NECESSITIES</topic><topic>MEAT TREATMENT</topic><topic>PROCESSING MEAT, POULTRY, OR FISH</topic><topic>PROCESSING POULTRY OR FISH</topic><toplevel>online_resources</toplevel><creatorcontrib>MOLENAAR, Dana Mathew</creatorcontrib><creatorcontrib>STARK, Christopher J</creatorcontrib><creatorcontrib>GRAMSTAD, Derek</creatorcontrib><creatorcontrib>ZINDA, Marc</creatorcontrib><creatorcontrib>HARKESS, Roger</creatorcontrib><creatorcontrib>ROONEY, Jacob</creatorcontrib><creatorcontrib>STECKELBERG, John</creatorcontrib><creatorcontrib>IMDIEKE, Jeremy</creatorcontrib><creatorcontrib>JOHNSON, Robert</creatorcontrib><creatorcontrib>EID, Elliot D</creatorcontrib><creatorcontrib>THIEL, Joseph</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>MOLENAAR, Dana Mathew</au><au>STARK, Christopher J</au><au>GRAMSTAD, Derek</au><au>ZINDA, Marc</au><au>HARKESS, Roger</au><au>ROONEY, Jacob</au><au>STECKELBERG, John</au><au>IMDIEKE, Jeremy</au><au>JOHNSON, Robert</au><au>EID, Elliot D</au><au>THIEL, Joseph</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>SHRIMP PROCESSING APPARATUS AND METHODS</title><date>2024-07-24</date><risdate>2024</risdate><abstract>Shrimp processing apparatus to peel shrimp along with methods for peeling shrimp are described herein. The shrimp processing apparatus may be provided in systems including one or more processing stations configured to peel individual shrimp, where peeling may involve removal of shell segments on the dorsal surfaces of the shrimp abdomen and/or removal of pleopods/swimmerets on the ventral surfaces of the shrimp abdomen and, optionally, separation of shell segments. The processing systems and methods may, in one or more embodiments, include apparatus for and methods of measuring the shrimp.</abstract><oa>free_for_read</oa></addata></record> |
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| language | eng ; fre ; ger |
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| subjects | BUTCHERING HUMAN NECESSITIES MEAT TREATMENT PROCESSING MEAT, POULTRY, OR FISH PROCESSING POULTRY OR FISH |
| title | SHRIMP PROCESSING APPARATUS AND METHODS |
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