METHOD AND DEVICE FOR PRODUCING A FOOD PRODUCT

A raw material mixture is supplied to an extrusion machine by a moved supply unit in a particularly uniform manner. The raw material mixture has a fiber raw material and a carrier raw material. The fiber raw material has a process by-product of a food manufacturing process and the carrier raw materi...

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Hauptverfasser: DUSCHKA, Friedrich, ENGELMANN, Michael, FÖRSTER, Ralph Olaf, MERFORTH, Egbert, ROLF-WITTLAKE, Antonius
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Sprache:eng ; fre ; ger
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creator DUSCHKA, Friedrich
ENGELMANN, Michael
FÖRSTER, Ralph Olaf
MERFORTH, Egbert
ROLF-WITTLAKE, Antonius
description A raw material mixture is supplied to an extrusion machine by a moved supply unit in a particularly uniform manner. The raw material mixture has a fiber raw material and a carrier raw material. The fiber raw material has a process by-product of a food manufacturing process and the carrier raw material has whole-grain components. A raw material quantity is supplied by the supply unit along a trajectory through the supply opening into the production machine. The trajectory of the raw material quantity is changeable. The supply unit has at least one actuating unit, by which an actuating movement of the supply channel portion and/or of the feed hopper can be generated, so that the supply channel portion can be caused to displace relative to the feed hopper.
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The raw material mixture has a fiber raw material and a carrier raw material. The fiber raw material has a process by-product of a food manufacturing process and the carrier raw material has whole-grain components. A raw material quantity is supplied by the supply unit along a trajectory through the supply opening into the production machine. The trajectory of the raw material quantity is changeable. 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language eng ; fre ; ger
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subjects AFTER-TREATMENT OF THE SHAPED PRODUCTS, e.g. REPAIRING
FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
MAKING GRANULES OR PREFORMS
PERFORMING OPERATIONS
PREPARATION OR PRETREATMENT OF THE MATERIAL TO BESHAPED
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
RECOVERY OF PLASTICS OR OTHER CONSTITUENTS OF WASTE MATERIALCONTAINING PLASTICS
SHAPING OF MATERIAL IN A PLASTIC STATE, NOT OTHERWISE PROVIDEDFOR
SHAPING OR JOINING OF PLASTICS
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
TRANSPORTING
WORKING OF PLASTICS
WORKING OF SUBSTANCES IN A PLASTIC STATE, IN GENERAL
title METHOD AND DEVICE FOR PRODUCING A FOOD PRODUCT
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