A NUTRITION ANALYSIS MODULE FOR A FOOD PROCESSING DEVICE OR FOOD STORAGE DEVICE
A food processing device (70) or food storage device (70) is provided in which a foodstuff (42) stored or processed in a chamber (72) is analyzed by an integrated nutrition analysis system (30) which uses attenuated total reflection, ATR, with nutrient/ingredient selectivity, for example by means of...
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creator | PULKO, Jozef LEITNER, Raimund MAIER, Dieter, Johann |
description | A food processing device (70) or food storage device (70) is provided in which a foodstuff (42) stored or processed in a chamber (72) is analyzed by an integrated nutrition analysis system (30) which uses attenuated total reflection, ATR, with nutrient/ingredient selectivity, for example by means of one or more discrete filters (46). The food processing device or food storage device (70), comprises: a chamber (72) for housing a foodstuff (42) to be processed or stored; and a nutrition analysis system (30), comprising: an electromagnetic radiation source (32); a radiation guide (34) for guiding the electromagnetic radiation based on total internal reflection, wherein the radiation guide comprises an input (36) coupled to the electromagnetic radiation source (32), an output (38), and a sensing surface (40) between the input and output for placing against a foodstuff to be analyzed, wherein the sensing surface (40) is for contact with the foodstuff (42); and a detector (44) for detecting guided electromagnetic radiation at the output of the radiation guide. |
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The food processing device or food storage device (70), comprises: a chamber (72) for housing a foodstuff (42) to be processed or stored; and a nutrition analysis system (30), comprising: an electromagnetic radiation source (32); a radiation guide (34) for guiding the electromagnetic radiation based on total internal reflection, wherein the radiation guide comprises an input (36) coupled to the electromagnetic radiation source (32), an output (38), and a sensing surface (40) between the input and output for placing against a foodstuff to be analyzed, wherein the sensing surface (40) is for contact with the foodstuff (42); and a detector (44) for detecting guided electromagnetic radiation at the output of the radiation guide.</description><language>eng ; fre ; ger</language><subject>APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS ; FOODS OR FOODSTUFFS ; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J ; HUMAN NECESSITIES ; INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES ; MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLESOR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR ; MEASURING ; PEELING VEGETABLES OR FRUIT IN BULK ; PHYSICS ; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL ; TESTING ; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><creationdate>2021</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20210317&DB=EPODOC&CC=EP&NR=3791163A1$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25563,76318</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20210317&DB=EPODOC&CC=EP&NR=3791163A1$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>PULKO, Jozef</creatorcontrib><creatorcontrib>LEITNER, Raimund</creatorcontrib><creatorcontrib>MAIER, Dieter, Johann</creatorcontrib><title>A NUTRITION ANALYSIS MODULE FOR A FOOD PROCESSING DEVICE OR FOOD STORAGE DEVICE</title><description>A food processing device (70) or food storage device (70) is provided in which a foodstuff (42) stored or processed in a chamber (72) is analyzed by an integrated nutrition analysis system (30) which uses attenuated total reflection, ATR, with nutrient/ingredient selectivity, for example by means of one or more discrete filters (46). The food processing device or food storage device (70), comprises: a chamber (72) for housing a foodstuff (42) to be processed or stored; and a nutrition analysis system (30), comprising: an electromagnetic radiation source (32); a radiation guide (34) for guiding the electromagnetic radiation based on total internal reflection, wherein the radiation guide comprises an input (36) coupled to the electromagnetic radiation source (32), an output (38), and a sensing surface (40) between the input and output for placing against a foodstuff to be analyzed, wherein the sensing surface (40) is for contact with the foodstuff (42); and a detector (44) for detecting guided electromagnetic radiation at the output of the radiation guide.</description><subject>APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS</subject><subject>FOODS OR FOODSTUFFS</subject><subject>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</subject><subject>HUMAN NECESSITIES</subject><subject>INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES</subject><subject>MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLESOR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR</subject><subject>MEASURING</subject><subject>PEELING VEGETABLES OR FRUIT IN BULK</subject><subject>PHYSICS</subject><subject>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</subject><subject>TESTING</subject><subject>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2021</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZPB3VPALDQnyDPH091Nw9HP0iQz2DFbw9XcJ9XFVcPMPUnAEkv4uCgFB_s6uwcGefu4KLq5hns6uCkA5sExwiH-Qo7srVJiHgTUtMac4lRdKczMouLmGOHvophbkx6cWFyQmp-allsS7BhibWxoamhk7GhoToQQAzRouHA</recordid><startdate>20210317</startdate><enddate>20210317</enddate><creator>PULKO, Jozef</creator><creator>LEITNER, Raimund</creator><creator>MAIER, Dieter, Johann</creator><scope>EVB</scope></search><sort><creationdate>20210317</creationdate><title>A NUTRITION ANALYSIS MODULE FOR A FOOD PROCESSING DEVICE OR FOOD STORAGE DEVICE</title><author>PULKO, Jozef ; LEITNER, Raimund ; MAIER, Dieter, Johann</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_EP3791163A13</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; fre ; ger</language><creationdate>2021</creationdate><topic>APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS</topic><topic>FOODS OR FOODSTUFFS</topic><topic>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</topic><topic>HUMAN NECESSITIES</topic><topic>INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES</topic><topic>MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLESOR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR</topic><topic>MEASURING</topic><topic>PEELING VEGETABLES OR FRUIT IN BULK</topic><topic>PHYSICS</topic><topic>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</topic><topic>TESTING</topic><topic>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><toplevel>online_resources</toplevel><creatorcontrib>PULKO, Jozef</creatorcontrib><creatorcontrib>LEITNER, Raimund</creatorcontrib><creatorcontrib>MAIER, Dieter, Johann</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>PULKO, Jozef</au><au>LEITNER, Raimund</au><au>MAIER, Dieter, Johann</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>A NUTRITION ANALYSIS MODULE FOR A FOOD PROCESSING DEVICE OR FOOD STORAGE DEVICE</title><date>2021-03-17</date><risdate>2021</risdate><abstract>A food processing device (70) or food storage device (70) is provided in which a foodstuff (42) stored or processed in a chamber (72) is analyzed by an integrated nutrition analysis system (30) which uses attenuated total reflection, ATR, with nutrient/ingredient selectivity, for example by means of one or more discrete filters (46). The food processing device or food storage device (70), comprises: a chamber (72) for housing a foodstuff (42) to be processed or stored; and a nutrition analysis system (30), comprising: an electromagnetic radiation source (32); a radiation guide (34) for guiding the electromagnetic radiation based on total internal reflection, wherein the radiation guide comprises an input (36) coupled to the electromagnetic radiation source (32), an output (38), and a sensing surface (40) between the input and output for placing against a foodstuff to be analyzed, wherein the sensing surface (40) is for contact with the foodstuff (42); and a detector (44) for detecting guided electromagnetic radiation at the output of the radiation guide.</abstract><oa>free_for_read</oa></addata></record> |
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language | eng ; fre ; ger |
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subjects | APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLESOR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR MEASURING PEELING VEGETABLES OR FRUIT IN BULK PHYSICS PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL TESTING THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
title | A NUTRITION ANALYSIS MODULE FOR A FOOD PROCESSING DEVICE OR FOOD STORAGE DEVICE |
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