CHEWING GUM COMPOSITIONS AND METHODS OF MAKING THEREOF

CHEWING GUM COMPOSITIONS AND METHODS OF MAKING THEREOF

The present invention relates to a method of manufacturing a confection. The method comprises mixing a plurality of ingredients to form a confectionery mass in a mixing station, forming the confectionery mass into a substantially continuous confectionery sheet having a substantially uniform thicknes...

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Hauptverfasser: WONG, Simman, SENGUPTA, Tapashi, RAJAGOPAL, Suraksha, HIRT, William, JANI, Bharat, TERREZZA, Helen, MODAK, Bhairavi, YANG, Hanqing
Format: Patent
Sprache:eng ; fre ; ger
Schlagworte:
CHEWING GUM
COCOA
COCOA PRODUCTS, e.g. CHOCOLATE
CONFECTIONERY
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
ICE-CREAM
PREPARATION THEREOF
SUBSTITUTES FOR COCOA OR COCOA PRODUCTS
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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creator WONG, Simman
SENGUPTA, Tapashi
RAJAGOPAL, Suraksha
HIRT, William
JANI, Bharat
TERREZZA, Helen
MODAK, Bhairavi
YANG, Hanqing
description The present invention relates to a method of manufacturing a confection. The method comprises mixing a plurality of ingredients to form a confectionery mass in a mixing station, forming the confectionery mass into a substantially continuous confectionery sheet having a substantially uniform thickness via a forming station and increasing a hardness of the confectionery mass or the confectionery sheet without cooling the confectionery mass or the confectionery sheet to below room temperature.
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subjects CHEWING GUM
COCOA
COCOA PRODUCTS, e.g. CHOCOLATE
CONFECTIONERY
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
ICE-CREAM
PREPARATION THEREOF
SUBSTITUTES FOR COCOA OR COCOA PRODUCTS
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
title CHEWING GUM COMPOSITIONS AND METHODS OF MAKING THEREOF
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