AUTOMATIC DISHWASHING DETERGENT COMPOSITION
A phosphate-free automatic dishwashing cleaning composition comprising: i) a protease wherein the protease is a variant having at least 60% identity with the amino acid sequence of SEQ ID NO:1 and comprising at least one amino acid substitution (using the SEQ ID NO: 1 numbering) selected from the gr...
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creator | SOUTER, Philip Frank ENGIN, Hatice Billur PEREZ-PRAT de VINUESA, Eva Maria GOEDEGEBUUR, Frits MULDER, Harm Jan PRICELIUS, Sina KAPER, Thijs DANKMEYER, Lydia JACKSON, Michelle ESTELL, David Aaron TARBIT, David John BABE, Lilia Maria |
description | A phosphate-free automatic dishwashing cleaning composition comprising: i) a protease wherein the protease is a variant having at least 60% identity with the amino acid sequence of SEQ ID NO:1 and comprising at least one amino acid substitution (using the SEQ ID NO: 1 numbering) selected from the group consisting of: X54T; X126A, D, G, V, E, K, I; X127E, S, T, A, P, G, C; and X128E, C, T, D, P, G, L, Y, N; and ii) from 10 to 50% by weight of the composition of a complexing agent system comprising from 0 to less than 30% by weight of the composition of citric acid. |
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PEREZ-PRAT de VINUESA, Eva Maria ; GOEDEGEBUUR, Frits ; MULDER, Harm Jan ; PRICELIUS, Sina ; KAPER, Thijs ; DANKMEYER, Lydia ; JACKSON, Michelle ; ESTELL, David Aaron ; TARBIT, David John ; BABE, Lilia Maria</creatorcontrib><description>A phosphate-free automatic dishwashing cleaning composition comprising: i) a protease wherein the protease is a variant having at least 60% identity with the amino acid sequence of SEQ ID NO:1 and comprising at least one amino acid substitution (using the SEQ ID NO: 1 numbering) selected from the group consisting of: X54T; X126A, D, G, V, E, K, I; X127E, S, T, A, P, G, C; and X128E, C, T, D, P, G, L, Y, N; and ii) from 10 to 50% by weight of the composition of a complexing agent system comprising from 0 to less than 30% by weight of the composition of citric acid.</description><language>eng ; fre ; ger</language><subject>ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES ; BEER ; BIOCHEMISTRY ; CANDLES ; CHEMISTRY ; COMPOSITIONS THEREOF ; CULTURE MEDIA ; DETERGENT COMPOSITIONS ; DETERGENTS ; ENZYMOLOGY ; FATTY ACIDS THEREFROM ; METALLURGY ; MICROBIOLOGY ; MICROORGANISMS OR ENZYMES ; MUTATION OR GENETIC ENGINEERING ; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS ; RECOVERY OF GLYCEROL ; RESIN SOAPS ; SOAP OR SOAP-MAKING ; SPIRITS ; USE OF SINGLE SUBSTANCES AS DETERGENTS ; VINEGAR ; WINE</subject><creationdate>2019</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20190626&DB=EPODOC&CC=EP&NR=3502246A1$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25564,76547</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20190626&DB=EPODOC&CC=EP&NR=3502246A1$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>SOUTER, Philip Frank</creatorcontrib><creatorcontrib>ENGIN, Hatice Billur</creatorcontrib><creatorcontrib>PEREZ-PRAT de VINUESA, Eva Maria</creatorcontrib><creatorcontrib>GOEDEGEBUUR, Frits</creatorcontrib><creatorcontrib>MULDER, Harm Jan</creatorcontrib><creatorcontrib>PRICELIUS, Sina</creatorcontrib><creatorcontrib>KAPER, Thijs</creatorcontrib><creatorcontrib>DANKMEYER, Lydia</creatorcontrib><creatorcontrib>JACKSON, Michelle</creatorcontrib><creatorcontrib>ESTELL, David Aaron</creatorcontrib><creatorcontrib>TARBIT, David John</creatorcontrib><creatorcontrib>BABE, Lilia Maria</creatorcontrib><title>AUTOMATIC DISHWASHING DETERGENT COMPOSITION</title><description>A phosphate-free automatic dishwashing cleaning composition comprising: i) a protease wherein the protease is a variant having at least 60% identity with the amino acid sequence of SEQ ID NO:1 and comprising at least one amino acid substitution (using the SEQ ID NO: 1 numbering) selected from the group consisting of: X54T; X126A, D, G, V, E, K, I; X127E, S, T, A, P, G, C; and X128E, C, T, D, P, G, L, Y, N; and ii) from 10 to 50% by weight of the composition of a complexing agent system comprising from 0 to less than 30% by weight of the composition of citric acid.</description><subject>ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES</subject><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CANDLES</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS THEREOF</subject><subject>CULTURE MEDIA</subject><subject>DETERGENT COMPOSITIONS</subject><subject>DETERGENTS</subject><subject>ENZYMOLOGY</subject><subject>FATTY ACIDS THEREFROM</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MICROORGANISMS OR ENZYMES</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</subject><subject>RECOVERY OF GLYCEROL</subject><subject>RESIN SOAPS</subject><subject>SOAP OR SOAP-MAKING</subject><subject>SPIRITS</subject><subject>USE OF SINGLE SUBSTANCES AS DETERGENTS</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2019</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZNB2DA3x93UM8XRWcPEM9gh3DPbw9HNXcHENcQ1yd_ULUXD29w3wD_YM8fT342FgTUvMKU7lhdLcDApuriHOHrqpBfnxqcUFicmpeakl8a4BxqYGRkYmZo6GxkQoAQBUgyTc</recordid><startdate>20190626</startdate><enddate>20190626</enddate><creator>SOUTER, Philip Frank</creator><creator>ENGIN, Hatice Billur</creator><creator>PEREZ-PRAT de VINUESA, Eva Maria</creator><creator>GOEDEGEBUUR, Frits</creator><creator>MULDER, Harm Jan</creator><creator>PRICELIUS, Sina</creator><creator>KAPER, Thijs</creator><creator>DANKMEYER, Lydia</creator><creator>JACKSON, Michelle</creator><creator>ESTELL, David Aaron</creator><creator>TARBIT, David John</creator><creator>BABE, Lilia Maria</creator><scope>EVB</scope></search><sort><creationdate>20190626</creationdate><title>AUTOMATIC DISHWASHING DETERGENT COMPOSITION</title><author>SOUTER, Philip Frank ; 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X126A, D, G, V, E, K, I; X127E, S, T, A, P, G, C; and X128E, C, T, D, P, G, L, Y, N; and ii) from 10 to 50% by weight of the composition of a complexing agent system comprising from 0 to less than 30% by weight of the composition of citric acid.</abstract><oa>free_for_read</oa></addata></record> |
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language | eng ; fre ; ger |
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subjects | ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES BEER BIOCHEMISTRY CANDLES CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA DETERGENT COMPOSITIONS DETERGENTS ENZYMOLOGY FATTY ACIDS THEREFROM METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS RECOVERY OF GLYCEROL RESIN SOAPS SOAP OR SOAP-MAKING SPIRITS USE OF SINGLE SUBSTANCES AS DETERGENTS VINEGAR WINE |
title | AUTOMATIC DISHWASHING DETERGENT COMPOSITION |
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