SYSTEM AND METHOD FOR DISPENSING SPICES AND SAUCES ON FOODSTUFFS

An automated food preparation system includes a sauce-dispensing system with sauce reservoirs, a scanning head, and tubes. Each of the sauce reservoirs is configured to contain a respective sauce. The scanning head includes openings each coupled with a respective sauce reservoir via a respective tub...

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Bibliographische Detailangaben
Hauptverfasser:	VARDAKOSTAS, Alexandros, NICHOLSON, Taylor, BRINKMAN, James, HANSON, Thomas, NAZARIAN, Oshin, BALSAMO, Michael
Format:	Patent
Sprache:	eng ; fre ; ger
Schlagworte:	BAKERY PRODUCTS BAKING CHEWING GUM COCOA COCOA PRODUCTS, e.g. CHOCOLATE CONFECTIONERY EDIBLE DOUGHS FOODS OR FOODSTUFFS HANDLING BAKED ARTICLES MADE FROM DOUGH HUMAN NECESSITIES ICE-CREAM MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS PREPARATION THEREOF PRESERVATION THEREOF SUBSTITUTES FOR COCOA OR COCOA PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BYADDITION OF MATERIALS
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