OIL/FAT COMPOSITION

Provided is a fat or oil composition, comprising 50 mass% or more of diacylglycerols satisfying the following (1) to (4): (1) 3 to 40 mass% of a disaturated diacylglycerol (SS) in the diacylglycerols; (2) 21 to 48 mass% of a monosaturated-monounsaturated diacylglycerol (SU) in the diacylglycerols; (...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	HOMMA, RIKA, ASABU, YOSHIHIDE
Format:	Patent
Sprache:	eng ; fre ; ger
Schlagworte:	EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKINGOILS FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!