EDIBLE FAT CONTINUOUS SPREADS

The invention relates to an edible fat continuous spread being a water in oil emulsion comprising a water phase and a fat phase, wherein the fat phase comprises liquid oil and a structuring fat, said spread comprising a first emulsifier and a second emulsifier, to 85 wt % fat and 0.1 to 20 wt % plan...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	BELTMAN, ROBERT, HUSKEN, HENK, JACOBS, RENATE, GEMMA, JACOBINA, MARIA, SMIT-KINGMA, IRENE, ERICA, VELIKOV, KRASSIMIR, PETKOV
Format:	Patent
Sprache:	eng ; fre ; ger
Schlagworte:	EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKINGOILS FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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