FIBER CONTAINING COMPOSITIONS AND METHODS OF MAKING AND USING SAME

A composition comprising at least about 25% by weight of a fiber component, from 0.001% to 10% by weight of a humectant and from 5% to 50% by weight of a carbohydrate component, provides a safe and effective amount of fiber component to a user. A method of producing such a composition is provided. A...

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Bibliographische Detailangaben
Hauptverfasser:	TSE, HING C, OVERLY, HARRY, ANNESS, DAREN K, WILLIAMS, KRISTIN RHEDRICK
Format:	Patent
Sprache:	eng ; fre ; ger
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	A composition comprising at least about 25% by weight of a fiber component, from 0.001% to 10% by weight of a humectant and from 5% to 50% by weight of a carbohydrate component, provides a safe and effective amount of fiber component to a user. A method of producing such a composition is provided. Additionally a method of providing a safe and effective amount of fiber component to a user is provided.