Method of convenience cooking a food dish and cooking device for this

The method involves providing food in a cooking chamber of a cooking equipment with a heating device and/or a humidification device and a control or regulation device. A cooking compartment temperature is determined from temperature, humidity, pressure and/or flow rate of atmosphere in the compartme...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	KLING, JUDITH, BRINKMANN, THORSTEN, BREUNIG, MANFRED, NIELSEN, REINHARD, GREINER, MICHAEL
Format:	Patent
Sprache:	eng ; fre ; ger
Schlagworte:	BLASTING DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION HEATING LIGHTING MECHANICAL ENGINEERING OTHER DOMESTIC STOVES OR RANGES RANGES VENTILATING WEAPONS
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