METHOD FOR THE PRODUCTION OF STRETCHED CURD CHEESES

METHOD FOR THE PRODUCTION OF STRETCHED CURD CHEESES

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Hauptverfasser: BERCETCHE, JEAN-CLAUDE, WATINE, PHILIPPE
Format: Patent
Sprache:eng ; fre ; ger
Schlagworte:
DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
MAKING THEREOF
MILK OR CHEESE SUBSTITUTES
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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creator BERCETCHE, JEAN-CLAUDE
WATINE, PHILIPPE
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language eng ; fre ; ger
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source esp@cenet
subjects DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
MAKING THEREOF
MILK OR CHEESE SUBSTITUTES
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
title METHOD FOR THE PRODUCTION OF STRETCHED CURD CHEESES
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