A head for boning meat cuts such as hams and the like

A head for boning meat cuts such as hams and the like

A head (4) for boning meat cuts (2) such a hams and the like, comprising a first interior tubular part (13) and a second exterior tubular part (14) coaxial to an axis of rotation (A) and able to rotate both jointly and relative to each other, a plurality of blades (5) for detaching the meat from the...

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Hauptverfasser: BORTOLOTTI, IVANO, CAVILLI, GIANFRANCO
Format: Patent
Sprache:eng ; fre ; ger
Schlagworte:
BUTCHERING
HUMAN NECESSITIES
MEAT TREATMENT
PROCESSING MEAT, POULTRY, OR FISH
PROCESSING POULTRY OR FISH
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creator BORTOLOTTI, IVANO
CAVILLI, GIANFRANCO
description A head (4) for boning meat cuts (2) such a hams and the like, comprising a first interior tubular part (13) and a second exterior tubular part (14) coaxial to an axis of rotation (A) and able to rotate both jointly and relative to each other, a plurality of blades (5) for detaching the meat from the bone (6), each of said blades (5) presenting an interior profile (20) and a notch (19) defining a discontinuity in said interior profile (20); the longitudinal walls (21) that delimit said notch (19) being planar and mutually parallel and a straight line (P) that approximates the interior profile (20) of the blade (5) in proximity to the discontinuity of the profile (20) itself caused by said notch (19) is always substantially tangential to any circumference which can be inscribed inside the surface delimited by the interior profile (20) of the blades (5), said surface being variable in its extension as a function of the relative rotation of the two coaxial tubular parts (13, 14).
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subjects BUTCHERING
HUMAN NECESSITIES
MEAT TREATMENT
PROCESSING MEAT, POULTRY, OR FISH
PROCESSING POULTRY OR FISH
title A head for boning meat cuts such as hams and the like
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