FATTY EMULSIONS CONTAINING REDUCING SUGAR AND METHOD FOR STERILIZING THE SAME
A fatty emulsion containing a reducing sugar, being an oil-in-water emulsion prepared by emulsifying fat or oil with an emulsifying agent wherein the aqueous phase contains both a reducing sugar and a buffer consisting of an organic acid exhibiting an acid dissociation constant of 5.0 to 7.5 in wate...
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Sprache: | eng ; fre ; ger |
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