Leavening acid composition
Acid raising agent for baking is based on monocalcium phosphate and has a neutralisation index (= the wt. of NaHCO3 required to neutralise 100 pts. wt. of the acid neutralising agent) of 44-63 (pref. 44-57; esp. 46-55).
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| creator | CHUNG, FRANK H.Y |
| description | Acid raising agent for baking is based on monocalcium phosphate and has a neutralisation index (= the wt. of NaHCO3 required to neutralise 100 pts. wt. of the acid neutralising agent) of 44-63 (pref. 44-57; esp. 46-55). |
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| language | eng ; fre ; ger |
| recordid | cdi_epo_espacenet_EP0713648A3 |
| source | esp@cenet |
| subjects | BAKERY PRODUCTS BAKING CHEMISTRY COMPOUNDS THEREOF EDIBLE DOUGHS HUMAN NECESSITIES INORGANIC CHEMISTRY METALLURGY NON-METALLIC ELEMENTS PRESERVATION THEREOF TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BYADDITION OF MATERIALS |
| title | Leavening acid composition |
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