PROCESS FOR PRODUCING 4-HYDROXY-CINNAMYL ALCOHOLS

PROCESS FOR PRODUCING 4-HYDROXY-CINNAMYL ALCOHOLS

PCT No. PCT/EP94/01792 Sec. 371 Date Jun. 20, 1996 Sec. 102(e) Date Jun. 20, 1996 PCT Filed Jun. 1, 1994 PCT Pub. No. WO95/02062 PCT Pub. Date Jan. 19, 1995The invention is a process for preparing 4-hydroxy-cinnamyl alcohols by enzymatically oxidizing 4-allyl-phenols using vanillyl alcohol oxidase....

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Hauptverfasser: VAN BERKEL, WILHELMUS, JOHANNES, H, DE JONG, EDSERD, FRAAIJE, MARCO, WILHELMUS
Format: Patent
Sprache:eng ; fre ; ger
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ACYCLIC OR CARBOCYCLIC COMPOUNDS
BEER
BIOCHEMISTRY
CHEMISTRY
ENZYMOLOGY
FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
ORGANIC CHEMISTRY
SPIRITS
VINEGAR
WINE
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creator VAN BERKEL, WILHELMUS, JOHANNES, H
DE JONG, EDSERD
FRAAIJE, MARCO, WILHELMUS
description PCT No. PCT/EP94/01792 Sec. 371 Date Jun. 20, 1996 Sec. 102(e) Date Jun. 20, 1996 PCT Filed Jun. 1, 1994 PCT Pub. No. WO95/02062 PCT Pub. Date Jan. 19, 1995The invention is a process for preparing 4-hydroxy-cinnamyl alcohols by enzymatically oxidizing 4-allyl-phenols using vanillyl alcohol oxidase. The oxidase converts eugenol and chavicol to coniferyl alcohol and coumaryl alcohol, respectively. The vanillyl alcohol oxidase may be obtained from Penicillium simplicissimum.
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subjects ACYCLIC OR CARBOCYCLIC COMPOUNDS
BEER
BIOCHEMISTRY
CHEMISTRY
ENZYMOLOGY
FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
ORGANIC CHEMISTRY
SPIRITS
VINEGAR
WINE
title PROCESS FOR PRODUCING 4-HYDROXY-CINNAMYL ALCOHOLS
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