COOKIES WITH REDUCED SUCROSE CONTENT AND DOUGHS FOR PRODUCTION THEREOF
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| creator | FINLEY, JOHN W BIGGS, RICHARD HENRY ARCISZEWSKI, HENRY EUGENE VERDUIN, PATRICIA |
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| language | eng |
| recordid | cdi_epo_espacenet_EP0192542A3 |
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| subjects | BAKERY PRODUCTS BAKING EDIBLE DOUGHS HUMAN NECESSITIES PRESERVATION THEREOF TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BYADDITION OF MATERIALS |
| title | COOKIES WITH REDUCED SUCROSE CONTENT AND DOUGHS FOR PRODUCTION THEREOF |
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