Hidtil ukendte mikroalgestammer af Thraustochytrium-slægten og fremgangsmåde til fremstilling af flerumættede fedtsyrer ved hjælp af samme

The present disclosure relates to strains of Thraustochytrium genus, including a high content of polyunsaturated fatty acids, and a method of producing a biomass using the same. According to the novel CJM01 microalgae of Thraustochytrium genus of the present disclosure, the content of lipids in the...

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Hauptverfasser: PARK, Hye Min, CHOI, Jung Woon, PARK, Sang Min, BAE, Sang Young, KIM, Ji Young, PARK, Myung Geun, CHANG, Jin Sook
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creator PARK, Hye Min
CHOI, Jung Woon
PARK, Sang Min
BAE, Sang Young
KIM, Ji Young
PARK, Myung Geun
CHANG, Jin Sook
description The present disclosure relates to strains of Thraustochytrium genus, including a high content of polyunsaturated fatty acids, and a method of producing a biomass using the same. According to the novel CJM01 microalgae of Thraustochytrium genus of the present disclosure, the content of lipids in the biomass and the content of unsaturated fatty acid such as docosahexaenoic acid in the biomass are high, so that the microalgae itself, a biomass produced by the culturing and fermentation of microalgae, a condensate of the biomass, and a dried product of the biomass are very useful as a feed composition.
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subjects BEER
BIOCHEMISTRY
CHEMISTRY
COMPOSITIONS THEREOF
CULTURE MEDIA
ENZYMOLOGY
FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE
METALLURGY
MICROBIOLOGY
MICROORGANISMS OR ENZYMES
MUTATION OR GENETIC ENGINEERING
PROCESSES USING MICROORGANISMS
PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS
SPIRITS
VINEGAR
WINE
title Hidtil ukendte mikroalgestammer af Thraustochytrium-slægten og fremgangsmåde til fremstilling af flerumættede fedtsyrer ved hjælp af samme
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