Fremgangsmåder til fremstilling af dyrkede mælkeprodukter

The present invention is directed to cultured dairy products and more particularly to cultured cream cheese compositions which are prepared without a whey-separation step and which have reduced levels of cultured dairy materials. The present invention also relates to methods of making such cultured...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	KALAMAS, THOMAS M, SWELEY, JESS C, KINCAID, CARRIE M, APEL, LISA J, SMITH, GARY F, BARTON, DAWN J, CHA, ALICE S
Format:	Patent
Sprache:	dan
Schlagworte:	DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE FOODS OR FOODSTUFFS HUMAN NECESSITIES MAKING THEREOF MILK OR CHEESE SUBSTITUTES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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