SPECIFIK BINDINGSANALYSEFREMGANGSMAADE OG REAGENS TIL ANVENDELSE VED FREMGANGSMAADEN
A test process operating using a specific bond for the investigation of a liquid medium on a ligand is described. The test process comprises the following steps: (a) the liquid medium is brought into contact with a reagent which contains a conjugate of a labelling substance which has a predetermined...
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| creator | BOGUSLASKI, ROBERT CHARLES CARRICO, ROBERT JOSEPH CHRISTNER, JAMES EDWARD |
| description | A test process operating using a specific bond for the investigation of a liquid medium on a ligand is described. The test process comprises the following steps: (a) the liquid medium is brought into contact with a reagent which contains a conjugate of a labelling substance which has a predetermined characteristic and a specific binding substance, the reagent and the ligand forming a binding reaction system which (i) forms a bound phase of the labelling conjugate, in which the specific binding fraction is bound thereto by a specific binding component, and (ii) forms a free phase of the labelling conjugate, in which the specific binding fraction is not bound thereto by a specific binding component, (b) determination of the said characteristics either in the bound phase or in the free phase as a measure of the said ligands in the said liquid medium. The said characteristic of the labelling substance proves to be active in the following reaction systems: (1) as a substrate in an enzyme-catalysed reaction, (2) as a reactant in a cyclic reaction system, (3) as a reactant in a chemiluminescent reaction system, or (4) as a coenzyme in an enzyme-catalysed reaction. |
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The test process comprises the following steps: (a) the liquid medium is brought into contact with a reagent which contains a conjugate of a labelling substance which has a predetermined characteristic and a specific binding substance, the reagent and the ligand forming a binding reaction system which (i) forms a bound phase of the labelling conjugate, in which the specific binding fraction is bound thereto by a specific binding component, and (ii) forms a free phase of the labelling conjugate, in which the specific binding fraction is not bound thereto by a specific binding component, (b) determination of the said characteristics either in the bound phase or in the free phase as a measure of the said ligands in the said liquid medium. The said characteristic of the labelling substance proves to be active in the following reaction systems: (1) as a substrate in an enzyme-catalysed reaction, (2) as a reactant in a cyclic reaction system, (3) as a reactant in a chemiluminescent reaction system, or (4) as a coenzyme in an enzyme-catalysed reaction.</description><edition>5</edition><language>dan</language><subject>BEER ; BIOCHEMISTRY ; CHEMISTRY ; COMPOSITIONS OR TEST PAPERS THEREFOR ; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES ; DERIVATIVES THEREOF ; ENZYMOLOGY ; HETEROCYCLIC COMPOUNDS ; INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES ; MEASURING ; MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS ; METALLURGY ; MICROBIOLOGY ; MUTATION OR GENETIC ENGINEERING ; NUCLEIC ACIDS ; NUCLEOSIDES ; NUCLEOTIDES ; ORGANIC CHEMISTRY ; PHYSICS ; PROCESSES OF PREPARING SUCH COMPOSITIONS ; SPIRITS ; SUGARS ; TESTING ; VINEGAR ; WINE</subject><creationdate>1990</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=19901001&DB=EPODOC&CC=DK&NR=158366C$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25543,76293</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=19901001&DB=EPODOC&CC=DK&NR=158366C$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>BOGUSLASKI, ROBERT CHARLES</creatorcontrib><creatorcontrib>CARRICO, ROBERT JOSEPH</creatorcontrib><creatorcontrib>CHRISTNER, JAMES EDWARD</creatorcontrib><title>SPECIFIK BINDINGSANALYSEFREMGANGSMAADE OG REAGENS TIL ANVENDELSE VED FREMGANGSMAADEN</title><description>A test process operating using a specific bond for the investigation of a liquid medium on a ligand is described. The test process comprises the following steps: (a) the liquid medium is brought into contact with a reagent which contains a conjugate of a labelling substance which has a predetermined characteristic and a specific binding substance, the reagent and the ligand forming a binding reaction system which (i) forms a bound phase of the labelling conjugate, in which the specific binding fraction is bound thereto by a specific binding component, and (ii) forms a free phase of the labelling conjugate, in which the specific binding fraction is not bound thereto by a specific binding component, (b) determination of the said characteristics either in the bound phase or in the free phase as a measure of the said ligands in the said liquid medium. The said characteristic of the labelling substance proves to be active in the following reaction systems: (1) as a substrate in an enzyme-catalysed reaction, (2) as a reactant in a cyclic reaction system, (3) as a reactant in a chemiluminescent reaction system, or (4) as a coenzyme in an enzyme-catalysed reaction.</description><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS OR TEST PAPERS THEREFOR</subject><subject>CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES</subject><subject>DERIVATIVES THEREOF</subject><subject>ENZYMOLOGY</subject><subject>HETEROCYCLIC COMPOUNDS</subject><subject>INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES</subject><subject>MEASURING</subject><subject>MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>NUCLEIC ACIDS</subject><subject>NUCLEOSIDES</subject><subject>NUCLEOTIDES</subject><subject>ORGANIC CHEMISTRY</subject><subject>PHYSICS</subject><subject>PROCESSES OF PREPARING SUCH COMPOSITIONS</subject><subject>SPIRITS</subject><subject>SUGARS</subject><subject>TESTING</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>1990</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZAgJDnB19nTz9FZw8vRz8fRzD3b0c_SJDHZ1C3L1dXcE8n0dHV1cFfzdFYJcHd1d_YIVQjx9FBz9wlz9XFx9gl0VwlxdFFAV-_EwsKYl5hSn8kJpbgZ5N9cQZw_d1IL8-NTigsTk1LzUkngXb0NTC2MzM2dnY8IqAI6xL5o</recordid><startdate>19901001</startdate><enddate>19901001</enddate><creator>BOGUSLASKI, ROBERT CHARLES</creator><creator>CARRICO, ROBERT JOSEPH</creator><creator>CHRISTNER, JAMES EDWARD</creator><scope>EVB</scope></search><sort><creationdate>19901001</creationdate><title>SPECIFIK BINDINGSANALYSEFREMGANGSMAADE OG REAGENS TIL ANVENDELSE VED FREMGANGSMAADEN</title><author>BOGUSLASKI, ROBERT CHARLES ; CARRICO, ROBERT JOSEPH ; CHRISTNER, JAMES EDWARD</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_DK158366CC3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>dan</language><creationdate>1990</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS OR TEST PAPERS THEREFOR</topic><topic>CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES</topic><topic>DERIVATIVES THEREOF</topic><topic>ENZYMOLOGY</topic><topic>HETEROCYCLIC COMPOUNDS</topic><topic>INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES</topic><topic>MEASURING</topic><topic>MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>NUCLEIC ACIDS</topic><topic>NUCLEOSIDES</topic><topic>NUCLEOTIDES</topic><topic>ORGANIC CHEMISTRY</topic><topic>PHYSICS</topic><topic>PROCESSES OF PREPARING SUCH COMPOSITIONS</topic><topic>SPIRITS</topic><topic>SUGARS</topic><topic>TESTING</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>BOGUSLASKI, ROBERT CHARLES</creatorcontrib><creatorcontrib>CARRICO, ROBERT JOSEPH</creatorcontrib><creatorcontrib>CHRISTNER, JAMES EDWARD</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>BOGUSLASKI, ROBERT CHARLES</au><au>CARRICO, ROBERT JOSEPH</au><au>CHRISTNER, JAMES EDWARD</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>SPECIFIK BINDINGSANALYSEFREMGANGSMAADE OG REAGENS TIL ANVENDELSE VED FREMGANGSMAADEN</title><date>1990-10-01</date><risdate>1990</risdate><abstract>A test process operating using a specific bond for the investigation of a liquid medium on a ligand is described. The test process comprises the following steps: (a) the liquid medium is brought into contact with a reagent which contains a conjugate of a labelling substance which has a predetermined characteristic and a specific binding substance, the reagent and the ligand forming a binding reaction system which (i) forms a bound phase of the labelling conjugate, in which the specific binding fraction is bound thereto by a specific binding component, and (ii) forms a free phase of the labelling conjugate, in which the specific binding fraction is not bound thereto by a specific binding component, (b) determination of the said characteristics either in the bound phase or in the free phase as a measure of the said ligands in the said liquid medium. The said characteristic of the labelling substance proves to be active in the following reaction systems: (1) as a substrate in an enzyme-catalysed reaction, (2) as a reactant in a cyclic reaction system, (3) as a reactant in a chemiluminescent reaction system, or (4) as a coenzyme in an enzyme-catalysed reaction.</abstract><edition>5</edition><oa>free_for_read</oa></addata></record> |
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| subjects | BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS OR TEST PAPERS THEREFOR CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES DERIVATIVES THEREOF ENZYMOLOGY HETEROCYCLIC COMPOUNDS INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES MEASURING MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING NUCLEIC ACIDS NUCLEOSIDES NUCLEOTIDES ORGANIC CHEMISTRY PHYSICS PROCESSES OF PREPARING SUCH COMPOSITIONS SPIRITS SUGARS TESTING VINEGAR WINE |
| title | SPECIFIK BINDINGSANALYSEFREMGANGSMAADE OG REAGENS TIL ANVENDELSE VED FREMGANGSMAADEN |
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