VERFAHREN ZUR HERSTELLUNG VON RIFAMYCIN B
A process for producing Rifamycin B substantially free from analogues sub-products and with high productivity. According to this process a mutant of the microorganism of the species Streptomyces Albovinaceus is cultivated in an aqueous nutrient medium of controlled initial pH containing assimilable...
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| creator | PASQUALUCCI,CARMINE ZUCCO,GIUSEPPE |
| description | A process for producing Rifamycin B substantially free from analogues sub-products and with high productivity. According to this process a mutant of the microorganism of the species Streptomyces Albovinaceus is cultivated in an aqueous nutrient medium of controlled initial pH containing assimilable sources of carbon, nitrogen and inorganic salts, in submerged aerobic conditions: Rifamycin B is produced which is then recovered by conventional methods. |
| format | Patent |
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| subjects | BEER BIOCHEMISTRY CHEMISTRY ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE HETEROCYCLIC COMPOUNDS HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING ORGANIC CHEMISTRY PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PROCESSES USING MICROORGANISMS SPIRITS VINEGAR WINE |
| title | VERFAHREN ZUR HERSTELLUNG VON RIFAMYCIN B |
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