STABILISIERUNG VON CARBOXALESTERASE

STABILISIERUNG VON CARBOXALESTERASE

Carboxyl esterase is inactivated by several chemical compounds such as naproxen or diclofop. By substituting or modifying certain basic residues of the carboxyl esterase, this enzyme shows improved stability properties during application. In this way it is possible to perform stereospecific hydrolys...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: LAKEN,CORNELIS J. VAN DER,NL, MUTSAERS,JOHANNA H. G. M.,NL, QUAX,WILHELMUS J.,NL, BROEKHUIZEN,CORNELIS P.,NL
Format: Patent
Sprache:ger
Schlagworte:
BEER
BIOCHEMISTRY
CHEMISTRY
COMPOSITIONS THEREOF
CULTURE MEDIA
ENZYMOLOGY
FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE
METALLURGY
MICROBIOLOGY
MICROORGANISMS OR ENZYMES
MUTATION OR GENETIC ENGINEERING
PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS
SPIRITS
VINEGAR
WINE
Online-Zugang:Volltext bestellen
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page
container_issue
container_start_page
container_title
container_volume
creator LAKEN,CORNELIS J. VAN DER,NL
MUTSAERS,JOHANNA H. G. M.,NL
QUAX,WILHELMUS J.,NL
BROEKHUIZEN,CORNELIS P.,NL
description Carboxyl esterase is inactivated by several chemical compounds such as naproxen or diclofop. By substituting or modifying certain basic residues of the carboxyl esterase, this enzyme shows improved stability properties during application. In this way it is possible to perform stereospecific hydrolysis reactions on industrial scale even at high substrate concentrations.
format Patent
fullrecord <record><control><sourceid>epo_EVB</sourceid><recordid>TN_cdi_epo_espacenet_DD299195A5</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>DD299195A5</sourcerecordid><originalsourceid>FETCH-epo_espacenet_DD299195A53</originalsourceid><addsrcrecordid>eNrjZFAODnF08vTxDPZ0DQr1c1cI8_dTcHYMcvKPcPRxDQ5xDXIMduVhYE1LzClO5YXS3Azybq4hzh66qQX58anFBYnJqXmpJfEuLkaWloaWpo6mxoRVAAD42iJE</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>patent</recordtype></control><display><type>patent</type><title>STABILISIERUNG VON CARBOXALESTERASE</title><source>esp@cenet</source><creator>LAKEN,CORNELIS J. VAN DER,NL ; MUTSAERS,JOHANNA H. G. M.,NL ; QUAX,WILHELMUS J.,NL ; BROEKHUIZEN,CORNELIS P.,NL</creator><creatorcontrib>LAKEN,CORNELIS J. VAN DER,NL ; MUTSAERS,JOHANNA H. G. M.,NL ; QUAX,WILHELMUS J.,NL ; BROEKHUIZEN,CORNELIS P.,NL</creatorcontrib><description>Carboxyl esterase is inactivated by several chemical compounds such as naproxen or diclofop. By substituting or modifying certain basic residues of the carboxyl esterase, this enzyme shows improved stability properties during application. In this way it is possible to perform stereospecific hydrolysis reactions on industrial scale even at high substrate concentrations.</description><edition>5</edition><language>ger</language><subject>BEER ; BIOCHEMISTRY ; CHEMISTRY ; COMPOSITIONS THEREOF ; CULTURE MEDIA ; ENZYMOLOGY ; FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE ; METALLURGY ; MICROBIOLOGY ; MICROORGANISMS OR ENZYMES ; MUTATION OR GENETIC ENGINEERING ; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS ; SPIRITS ; VINEGAR ; WINE</subject><creationdate>1992</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=19920402&amp;DB=EPODOC&amp;CC=DD&amp;NR=299195A5$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,777,882,25545,76296</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=19920402&amp;DB=EPODOC&amp;CC=DD&amp;NR=299195A5$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>LAKEN,CORNELIS J. VAN DER,NL</creatorcontrib><creatorcontrib>MUTSAERS,JOHANNA H. G. M.,NL</creatorcontrib><creatorcontrib>QUAX,WILHELMUS J.,NL</creatorcontrib><creatorcontrib>BROEKHUIZEN,CORNELIS P.,NL</creatorcontrib><title>STABILISIERUNG VON CARBOXALESTERASE</title><description>Carboxyl esterase is inactivated by several chemical compounds such as naproxen or diclofop. By substituting or modifying certain basic residues of the carboxyl esterase, this enzyme shows improved stability properties during application. In this way it is possible to perform stereospecific hydrolysis reactions on industrial scale even at high substrate concentrations.</description><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS THEREOF</subject><subject>CULTURE MEDIA</subject><subject>ENZYMOLOGY</subject><subject>FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MICROORGANISMS OR ENZYMES</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</subject><subject>SPIRITS</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>1992</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZFAODnF08vTxDPZ0DQr1c1cI8_dTcHYMcvKPcPRxDQ5xDXIMduVhYE1LzClO5YXS3Azybq4hzh66qQX58anFBYnJqXmpJfEuLkaWloaWpo6mxoRVAAD42iJE</recordid><startdate>19920402</startdate><enddate>19920402</enddate><creator>LAKEN,CORNELIS J. VAN DER,NL</creator><creator>MUTSAERS,JOHANNA H. G. M.,NL</creator><creator>QUAX,WILHELMUS J.,NL</creator><creator>BROEKHUIZEN,CORNELIS P.,NL</creator><scope>EVB</scope></search><sort><creationdate>19920402</creationdate><title>STABILISIERUNG VON CARBOXALESTERASE</title><author>LAKEN,CORNELIS J. VAN DER,NL ; MUTSAERS,JOHANNA H. G. M.,NL ; QUAX,WILHELMUS J.,NL ; BROEKHUIZEN,CORNELIS P.,NL</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_DD299195A53</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>ger</language><creationdate>1992</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS THEREOF</topic><topic>CULTURE MEDIA</topic><topic>ENZYMOLOGY</topic><topic>FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MICROORGANISMS OR ENZYMES</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</topic><topic>SPIRITS</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>LAKEN,CORNELIS J. VAN DER,NL</creatorcontrib><creatorcontrib>MUTSAERS,JOHANNA H. G. M.,NL</creatorcontrib><creatorcontrib>QUAX,WILHELMUS J.,NL</creatorcontrib><creatorcontrib>BROEKHUIZEN,CORNELIS P.,NL</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>LAKEN,CORNELIS J. VAN DER,NL</au><au>MUTSAERS,JOHANNA H. G. M.,NL</au><au>QUAX,WILHELMUS J.,NL</au><au>BROEKHUIZEN,CORNELIS P.,NL</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>STABILISIERUNG VON CARBOXALESTERASE</title><date>1992-04-02</date><risdate>1992</risdate><abstract>Carboxyl esterase is inactivated by several chemical compounds such as naproxen or diclofop. By substituting or modifying certain basic residues of the carboxyl esterase, this enzyme shows improved stability properties during application. In this way it is possible to perform stereospecific hydrolysis reactions on industrial scale even at high substrate concentrations.</abstract><edition>5</edition><oa>free_for_read</oa></addata></record>
fulltext fulltext_linktorsrc
identifier
ispartof
issn
language ger
recordid cdi_epo_espacenet_DD299195A5
source esp@cenet
subjects BEER
BIOCHEMISTRY
CHEMISTRY
COMPOSITIONS THEREOF
CULTURE MEDIA
ENZYMOLOGY
FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE
METALLURGY
MICROBIOLOGY
MICROORGANISMS OR ENZYMES
MUTATION OR GENETIC ENGINEERING
PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS
SPIRITS
VINEGAR
WINE
title STABILISIERUNG VON CARBOXALESTERASE
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-20T02%3A32%3A44IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=LAKEN,CORNELIS%20J.%20VAN%20DER,NL&rft.date=1992-04-02&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3EDD299195A5%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true