High-fibre, 2-in-1 gluten-free potato-batata dough for dumplings or dry-baked dumplings
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| creator | Ptáčková, Kateřina Šmídová, Zuzana Laknerová, Ivana Rysová, Jana |
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| language | cze ; eng |
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| subjects | FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
| title | High-fibre, 2-in-1 gluten-free potato-batata dough for dumplings or dry-baked dumplings |
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