Butter starter with increased viscosity
Gespeichert in:
| Hauptverfasser: | , , , , , , |
|---|---|
| Format: | Patent |
| Sprache: | cze ; eng |
| Schlagworte: | |
| Online-Zugang: | Volltext bestellen |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | |
|---|---|
| container_issue | |
| container_start_page | |
| container_title | |
| container_volume | |
| creator | DRBOHLAV JAN BINDER MICHAEL BURDA JIND ICH ŠALAKOVÁ ALEXANDRA ROUBAL PETR NEHYBA ANTONÍN DRAGOUNOVÁ HEDVIKA |
| description | |
| format | Patent |
| fullrecord | <record><control><sourceid>epo_EVB</sourceid><recordid>TN_cdi_epo_espacenet_CZ27064UU1</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>CZ27064UU1</sourcerecordid><originalsourceid>FETCH-epo_espacenet_CZ27064UU13</originalsourceid><addsrcrecordid>eNrjZFB3Ki0pSS1SKC5JLALR5ZklGQqZeclFqYnFqSkKZZnFyfnFmSWVPAysaYk5xam8UJqbQd7NNcTZQze1ID8-tbggMTk1L7Uk3jnKyNzAzCQ01NCYsAoAPp8oDg</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>patent</recordtype></control><display><type>patent</type><title>Butter starter with increased viscosity</title><source>esp@cenet</source><creator>DRBOHLAV JAN ; BINDER MICHAEL ; BURDA JIND ICH ; ŠALAKOVÁ ALEXANDRA ; ROUBAL PETR ; NEHYBA ANTONÍN ; DRAGOUNOVÁ HEDVIKA</creator><creatorcontrib>DRBOHLAV JAN ; BINDER MICHAEL ; BURDA JIND ICH ; ŠALAKOVÁ ALEXANDRA ; ROUBAL PETR ; NEHYBA ANTONÍN ; DRAGOUNOVÁ HEDVIKA</creatorcontrib><language>cze ; eng</language><subject>DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE ; FOODS OR FOODSTUFFS ; HUMAN NECESSITIES ; MAKING THEREOF ; MILK OR CHEESE SUBSTITUTES ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><creationdate>2014</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20140625&DB=EPODOC&CC=CZ&NR=27064U1$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25542,76289</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20140625&DB=EPODOC&CC=CZ&NR=27064U1$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>DRBOHLAV JAN</creatorcontrib><creatorcontrib>BINDER MICHAEL</creatorcontrib><creatorcontrib>BURDA JIND ICH</creatorcontrib><creatorcontrib>ŠALAKOVÁ ALEXANDRA</creatorcontrib><creatorcontrib>ROUBAL PETR</creatorcontrib><creatorcontrib>NEHYBA ANTONÍN</creatorcontrib><creatorcontrib>DRAGOUNOVÁ HEDVIKA</creatorcontrib><title>Butter starter with increased viscosity</title><subject>DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE</subject><subject>FOODS OR FOODSTUFFS</subject><subject>HUMAN NECESSITIES</subject><subject>MAKING THEREOF</subject><subject>MILK OR CHEESE SUBSTITUTES</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2014</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZFB3Ki0pSS1SKC5JLALR5ZklGQqZeclFqYnFqSkKZZnFyfnFmSWVPAysaYk5xam8UJqbQd7NNcTZQze1ID8-tbggMTk1L7Uk3jnKyNzAzCQ01NCYsAoAPp8oDg</recordid><startdate>20140625</startdate><enddate>20140625</enddate><creator>DRBOHLAV JAN</creator><creator>BINDER MICHAEL</creator><creator>BURDA JIND ICH</creator><creator>ŠALAKOVÁ ALEXANDRA</creator><creator>ROUBAL PETR</creator><creator>NEHYBA ANTONÍN</creator><creator>DRAGOUNOVÁ HEDVIKA</creator><scope>EVB</scope></search><sort><creationdate>20140625</creationdate><title>Butter starter with increased viscosity</title><author>DRBOHLAV JAN ; BINDER MICHAEL ; BURDA JIND ICH ; ŠALAKOVÁ ALEXANDRA ; ROUBAL PETR ; NEHYBA ANTONÍN ; DRAGOUNOVÁ HEDVIKA</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_CZ27064UU13</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>cze ; eng</language><creationdate>2014</creationdate><topic>DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE</topic><topic>FOODS OR FOODSTUFFS</topic><topic>HUMAN NECESSITIES</topic><topic>MAKING THEREOF</topic><topic>MILK OR CHEESE SUBSTITUTES</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><toplevel>online_resources</toplevel><creatorcontrib>DRBOHLAV JAN</creatorcontrib><creatorcontrib>BINDER MICHAEL</creatorcontrib><creatorcontrib>BURDA JIND ICH</creatorcontrib><creatorcontrib>ŠALAKOVÁ ALEXANDRA</creatorcontrib><creatorcontrib>ROUBAL PETR</creatorcontrib><creatorcontrib>NEHYBA ANTONÍN</creatorcontrib><creatorcontrib>DRAGOUNOVÁ HEDVIKA</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>DRBOHLAV JAN</au><au>BINDER MICHAEL</au><au>BURDA JIND ICH</au><au>ŠALAKOVÁ ALEXANDRA</au><au>ROUBAL PETR</au><au>NEHYBA ANTONÍN</au><au>DRAGOUNOVÁ HEDVIKA</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>Butter starter with increased viscosity</title><date>2014-06-25</date><risdate>2014</risdate><oa>free_for_read</oa></addata></record> |
| fulltext | fulltext_linktorsrc |
| identifier | |
| ispartof | |
| issn | |
| language | cze ; eng |
| recordid | cdi_epo_espacenet_CZ27064UU1 |
| source | esp@cenet |
| subjects | DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE FOODS OR FOODSTUFFS HUMAN NECESSITIES MAKING THEREOF MILK OR CHEESE SUBSTITUTES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
| title | Butter starter with increased viscosity |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-02-06T07%3A38%3A24IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=DRBOHLAV%20JAN&rft.date=2014-06-25&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3ECZ27064UU1%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true |