ZPUSOB VYROBY BILKOVINNYCH KONCENTRATU A POTRAVINOVYCH PRIPRAVKU S OBSAHEM BIOAKTIVNICH LATEK

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Hauptverfasser:	SERESTER KALMAN DR.,CS, DEDE MARIA,CS, DEDE LASZLO,HU, VARGA TEREZ,CS, PAP SZEKERES J.,CS, BARAETI PETER,CS, SZECSENYI IMRE,CS, SZARVAS IMRE,CS, FODOR BENOE,CS
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Sprache:	eng
Schlagworte:	BAKERY PRODUCTS BAKING CHEMISTRY EDIBLE DOUGHS FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES METALLURGY ORGANIC CHEMISTRY PEPTIDES PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL PRESERVATION THEREOF PROTEIN COMPOSITIONS FOR FOODSTUFFS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BYADDITION OF MATERIALS WORKING-UP PROTEINS FOR FOODSTUFFS
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creator	SERESTER KALMAN DR.,CS DEDE MARIA,CS DEDE LASZLO,HU VARGA TEREZ,CS PAP SZEKERES J.,CS BARAETI PETER,CS SZECSENYI IMRE,CS SZARVAS IMRE,CS FODOR BENOE,CS
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subjects	BAKERY PRODUCTS BAKING CHEMISTRY EDIBLE DOUGHS FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES METALLURGY ORGANIC CHEMISTRY PEPTIDES PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL PRESERVATION THEREOF PROTEIN COMPOSITIONS FOR FOODSTUFFS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BYADDITION OF MATERIALS WORKING-UP PROTEINS FOR FOODSTUFFS
title	ZPUSOB VYROBY BILKOVINNYCH KONCENTRATU A POTRAVINOVYCH PRIPRAVKU S OBSAHEM BIOAKTIVNICH LATEK
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