PRE-COOKED DISHES,ESP. SOUPS AND SAUCES FROM MILK AND CHEESE AND PRODUCTION THEREOF
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| creator | PECHACOVA MARTA,CS CVACHOVEC VLADIMIR,CS JANOUSEK JAN MVDR.,CS HLADIKOVA ZDENKA ,CS FORMAN LADISLAV CSC.,CS |
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| language | eng |
| recordid | cdi_epo_espacenet_CS265416B1 |
| source | esp@cenet |
| subjects | FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
| title | PRE-COOKED DISHES,ESP. SOUPS AND SAUCES FROM MILK AND CHEESE AND PRODUCTION THEREOF |
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