Saccharification tank for yellow wine preparation
The utility model relates to the technical field of yellow rice wine preparation, and discloses a saccharification tank for yellow rice wine preparation, which comprises a saccharification tank body, a bottom shell is fixedly connected to the driving end of the saccharification tank body, a bearing...
Gespeichert in:
Hauptverfasser: | , |
---|---|
Format: | Patent |
Sprache: | chi ; eng |
Schlagworte: | |
Online-Zugang: | Volltext bestellen |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
container_end_page | |
---|---|
container_issue | |
container_start_page | |
container_title | |
container_volume | |
creator | ZHANG CHUNZU ZHANG HONGCAI |
description | The utility model relates to the technical field of yellow rice wine preparation, and discloses a saccharification tank for yellow rice wine preparation, which comprises a saccharification tank body, a bottom shell is fixedly connected to the driving end of the saccharification tank body, a bearing plate is fixedly connected to the left end of the bottom shell, a motor is fixedly connected to the top end of the bearing plate, and an output rod is fixedly connected to the driving end of the motor. The motor is driven by the corresponding controller, the output rod is driven by the motor to rotate, the first bevel gears on the two sides of the outer diameter of the output rod are driven by the output rod to rotate, the first bevel gears are meshed with the second bevel gears on the rear side, and the threaded rods on the inner walls of the second bevel gears are driven by the second bevel gears to rotate. The threaded rod drives the lifting rod to horizontally ascend and descend, and then the lifting rod drives |
format | Patent |
fullrecord | <record><control><sourceid>epo_EVB</sourceid><recordid>TN_cdi_epo_espacenet_CN221544532UU</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>CN221544532UU</sourcerecordid><originalsourceid>FETCH-epo_espacenet_CN221544532UU3</originalsourceid><addsrcrecordid>eNrjZDAMTkxOzkgsykzLTE4syczPUyhJzMtWSMsvUqhMzcnJL1coz8xLVSgoSi1ILAIr4GFgTUvMKU7lhdLcDEpuriHOHrqpBfnxqcUFicmpeakl8c5-RkaGpiYmpsZGoaHGRCkCABr7LNg</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>patent</recordtype></control><display><type>patent</type><title>Saccharification tank for yellow wine preparation</title><source>esp@cenet</source><creator>ZHANG CHUNZU ; ZHANG HONGCAI</creator><creatorcontrib>ZHANG CHUNZU ; ZHANG HONGCAI</creatorcontrib><description>The utility model relates to the technical field of yellow rice wine preparation, and discloses a saccharification tank for yellow rice wine preparation, which comprises a saccharification tank body, a bottom shell is fixedly connected to the driving end of the saccharification tank body, a bearing plate is fixedly connected to the left end of the bottom shell, a motor is fixedly connected to the top end of the bearing plate, and an output rod is fixedly connected to the driving end of the motor. The motor is driven by the corresponding controller, the output rod is driven by the motor to rotate, the first bevel gears on the two sides of the outer diameter of the output rod are driven by the output rod to rotate, the first bevel gears are meshed with the second bevel gears on the rear side, and the threaded rods on the inner walls of the second bevel gears are driven by the second bevel gears to rotate. The threaded rod drives the lifting rod to horizontally ascend and descend, and then the lifting rod drives</description><language>chi ; eng</language><subject>BEER ; BIOCHEMISTRY ; CHEMISTRY ; ENZYMOLOGY ; METALLURGY ; MICROBIOLOGY ; MUTATION OR GENETIC ENGINEERING ; OTHER ALCOHOLIC BEVERAGES ; PREPARATION THEREOF ; SPIRITS ; VINEGAR ; WINE</subject><creationdate>2024</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20240816&DB=EPODOC&CC=CN&NR=221544532U$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25543,76292</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20240816&DB=EPODOC&CC=CN&NR=221544532U$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>ZHANG CHUNZU</creatorcontrib><creatorcontrib>ZHANG HONGCAI</creatorcontrib><title>Saccharification tank for yellow wine preparation</title><description>The utility model relates to the technical field of yellow rice wine preparation, and discloses a saccharification tank for yellow rice wine preparation, which comprises a saccharification tank body, a bottom shell is fixedly connected to the driving end of the saccharification tank body, a bearing plate is fixedly connected to the left end of the bottom shell, a motor is fixedly connected to the top end of the bearing plate, and an output rod is fixedly connected to the driving end of the motor. The motor is driven by the corresponding controller, the output rod is driven by the motor to rotate, the first bevel gears on the two sides of the outer diameter of the output rod are driven by the output rod to rotate, the first bevel gears are meshed with the second bevel gears on the rear side, and the threaded rods on the inner walls of the second bevel gears are driven by the second bevel gears to rotate. The threaded rod drives the lifting rod to horizontally ascend and descend, and then the lifting rod drives</description><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>ENZYMOLOGY</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>OTHER ALCOHOLIC BEVERAGES</subject><subject>PREPARATION THEREOF</subject><subject>SPIRITS</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2024</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZDAMTkxOzkgsykzLTE4syczPUyhJzMtWSMsvUqhMzcnJL1coz8xLVSgoSi1ILAIr4GFgTUvMKU7lhdLcDEpuriHOHrqpBfnxqcUFicmpeakl8c5-RkaGpiYmpsZGoaHGRCkCABr7LNg</recordid><startdate>20240816</startdate><enddate>20240816</enddate><creator>ZHANG CHUNZU</creator><creator>ZHANG HONGCAI</creator><scope>EVB</scope></search><sort><creationdate>20240816</creationdate><title>Saccharification tank for yellow wine preparation</title><author>ZHANG CHUNZU ; ZHANG HONGCAI</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_CN221544532UU3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>chi ; eng</language><creationdate>2024</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>ENZYMOLOGY</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>OTHER ALCOHOLIC BEVERAGES</topic><topic>PREPARATION THEREOF</topic><topic>SPIRITS</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>ZHANG CHUNZU</creatorcontrib><creatorcontrib>ZHANG HONGCAI</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>ZHANG CHUNZU</au><au>ZHANG HONGCAI</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>Saccharification tank for yellow wine preparation</title><date>2024-08-16</date><risdate>2024</risdate><abstract>The utility model relates to the technical field of yellow rice wine preparation, and discloses a saccharification tank for yellow rice wine preparation, which comprises a saccharification tank body, a bottom shell is fixedly connected to the driving end of the saccharification tank body, a bearing plate is fixedly connected to the left end of the bottom shell, a motor is fixedly connected to the top end of the bearing plate, and an output rod is fixedly connected to the driving end of the motor. The motor is driven by the corresponding controller, the output rod is driven by the motor to rotate, the first bevel gears on the two sides of the outer diameter of the output rod are driven by the output rod to rotate, the first bevel gears are meshed with the second bevel gears on the rear side, and the threaded rods on the inner walls of the second bevel gears are driven by the second bevel gears to rotate. The threaded rod drives the lifting rod to horizontally ascend and descend, and then the lifting rod drives</abstract><oa>free_for_read</oa></addata></record> |
fulltext | fulltext_linktorsrc |
identifier | |
ispartof | |
issn | |
language | chi ; eng |
recordid | cdi_epo_espacenet_CN221544532UU |
source | esp@cenet |
subjects | BEER BIOCHEMISTRY CHEMISTRY ENZYMOLOGY METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING OTHER ALCOHOLIC BEVERAGES PREPARATION THEREOF SPIRITS VINEGAR WINE |
title | Saccharification tank for yellow wine preparation |
url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-27T08%3A58%3A22IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=ZHANG%20CHUNZU&rft.date=2024-08-16&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3ECN221544532UU%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true |