Beef product fermentation device

The utility model discloses a beef product fermentation device, which belongs to the technical field of beef product fermentation and comprises a fermentation box, a discharge port is arranged on the outer wall of the bottom of the fermentation box, a rotating mechanism is arranged in the fermentati...

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Hauptverfasser: ZHANG JIANWEN, YANG QIONGHUI, KIM KWANG-MIN, MA MINFEI
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Sprache:chi ; eng
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creator ZHANG JIANWEN
YANG QIONGHUI
KIM KWANG-MIN
MA MINFEI
description The utility model discloses a beef product fermentation device, which belongs to the technical field of beef product fermentation and comprises a fermentation box, a discharge port is arranged on the outer wall of the bottom of the fermentation box, a rotating mechanism is arranged in the fermentation box, and a worm is arranged at the bottom of the rotating mechanism. Rotating shafts are rotationally connected between the two sides of the inner walls of the two ends of the fermentation box through bearings, turbines are fixedly connected to the surfaces of the rotating shafts, and the turbines are meshed with the worms. When the beef product fermentation device is used, beef product materials are fed into the fermentation box through the feeding port, the rotating motor is started, the output shaft of the rotating motor rotates to enable the rotating shaft to rotate, the rotating shaft rotates to enable the worm to rotate, the worm rotates to apply force through the turbine, the turbine rotates at the moment
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Rotating shafts are rotationally connected between the two sides of the inner walls of the two ends of the fermentation box through bearings, turbines are fixedly connected to the surfaces of the rotating shafts, and the turbines are meshed with the worms. 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subjects APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY
BEER
BIOCHEMISTRY
CHEMISTRY
ENZYMOLOGY
FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
SPIRITS
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
VINEGAR
WINE
title Beef product fermentation device
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