Carbon reduction and efficiency improvement device for solid-state white wine steamer brewing process

The utility model discloses a carbon reduction and efficiency improvement device for a solid-state white wine steamer brewing process, and relates to the technical field of solid-state white wine brewing. The device comprises a condenser and a wine retort. The system is structurally characterized by...

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Hauptverfasser:	HUANG GUOHUA, ZHAO JINZI, ZHAO MINSI, SUN CAI, LI JIAN, GU ZAIFENG, LI SHAOFEI, DU WEIWEI, SUN WENQIAN
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	AGEING BEER BIOCHEMISTRY CHEMISTRY CLARIFICATION ENZYMOLOGY METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING PASTEURISATION PRESERVATION PURIFICATION SPIRITS STERILISATION VINEGAR WINE
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creator	HUANG GUOHUA ZHAO JINZI ZHAO MINSI SUN CAI LI JIAN GU ZAIFENG LI SHAOFEI DU WEIWEI SUN WENQIAN
description	The utility model discloses a carbon reduction and efficiency improvement device for a solid-state white wine steamer brewing process, and relates to the technical field of solid-state white wine brewing. The device comprises a condenser and a wine retort. The system is structurally characterized by further comprising a water softening device, a heat pump and an ultra-high-temperature heat pump unit. The heat pump is respectively connected with the water softening device, the condenser and the ultra-high-temperature heat pump unit through the heat exchanger, and the ultra-high-temperature heat pump unit is connected to the wine retort through the gas-liquid separation device and the steam recompression system. Compared with the prior art, the heat pump is used for recycling waste heat of the wine brewing process, electric energy is used for driving gradient heating to prepare industrial steam for the wine brewing retort, the discharging problem is effectively solved, water and heat pollution is avoided, and t
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subjects	AGEING BEER BIOCHEMISTRY CHEMISTRY CLARIFICATION ENZYMOLOGY METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING PASTEURISATION PRESERVATION PURIFICATION SPIRITS STERILISATION VINEGAR WINE
title	Carbon reduction and efficiency improvement device for solid-state white wine steamer brewing process
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