Soaking equipment for goose liver processing
The utility model is applicable to the technical field of goose liver soaking equipment, and provides soaking equipment for processing goose livers, which comprises a soaking pool, two parallel guide rails extending from two sides of the soaking pool to the inside of the soaking pool are arranged on...
Gespeichert in:
| Hauptverfasser: | , , , , , |
|---|---|
| Format: | Patent |
| Sprache: | chi ; eng |
| Schlagworte: | |
| Online-Zugang: | Volltext bestellen |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | |
|---|---|
| container_issue | |
| container_start_page | |
| container_title | |
| container_volume | |
| creator | XIA FAHONG MA LIJUN XU LEI WANG XUE ZHANG YIWEI LIU YANFANG |
| description | The utility model is applicable to the technical field of goose liver soaking equipment, and provides soaking equipment for processing goose livers, which comprises a soaking pool, two parallel guide rails extending from two sides of the soaking pool to the inside of the soaking pool are arranged on the soaking pool; the conveying chain is provided with a bearing assembly, the bearing assembly comprises a telescopic outer rod fixedly arranged on the conveying chain, a bearing frame and a bearing plate arranged on the outer side of the bearing frame in a sleeving mode, rolling wheels matched with the guide rails are arranged on the two sides of the bearing plate, and the bearing plate and the bearing frame synchronously move; the bearing plate slides downwards relative to the bearing frame, and the bearing frame supports the goose liver to enter the soaking pool, so that by arranging an automatic separation vessel structure, the part, in contact with the vessel, of the goose liver is ensured to be in full cont |
| format | Patent |
| fullrecord | <record><control><sourceid>epo_EVB</sourceid><recordid>TN_cdi_epo_espacenet_CN218245578UU</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>CN218245578UU</sourcerecordid><originalsourceid>FETCH-epo_espacenet_CN218245578UU3</originalsourceid><addsrcrecordid>eNrjZNAJzk_MzsxLV0gtLM0syE3NK1FIyy9SSM_PL05VyMksSy1SKCjKT04tLgYq4mFgTUvMKU7lhdLcDEpuriHOHrqpBfnxqcUFicmpeakl8c5-RoYWRiampuYWoaHGRCkCABH8KwI</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>patent</recordtype></control><display><type>patent</type><title>Soaking equipment for goose liver processing</title><source>esp@cenet</source><creator>XIA FAHONG ; MA LIJUN ; XU LEI ; WANG XUE ; ZHANG YIWEI ; LIU YANFANG</creator><creatorcontrib>XIA FAHONG ; MA LIJUN ; XU LEI ; WANG XUE ; ZHANG YIWEI ; LIU YANFANG</creatorcontrib><description>The utility model is applicable to the technical field of goose liver soaking equipment, and provides soaking equipment for processing goose livers, which comprises a soaking pool, two parallel guide rails extending from two sides of the soaking pool to the inside of the soaking pool are arranged on the soaking pool; the conveying chain is provided with a bearing assembly, the bearing assembly comprises a telescopic outer rod fixedly arranged on the conveying chain, a bearing frame and a bearing plate arranged on the outer side of the bearing frame in a sleeving mode, rolling wheels matched with the guide rails are arranged on the two sides of the bearing plate, and the bearing plate and the bearing frame synchronously move; the bearing plate slides downwards relative to the bearing frame, and the bearing frame supports the goose liver to enter the soaking pool, so that by arranging an automatic separation vessel structure, the part, in contact with the vessel, of the goose liver is ensured to be in full cont</description><language>chi ; eng</language><subject>FOODS OR FOODSTUFFS ; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J ; HUMAN NECESSITIES ; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL ; SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY ASINGLE OTHER SUBCLASS ; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><creationdate>2023</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20230110&DB=EPODOC&CC=CN&NR=218245578U$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25544,76293</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20230110&DB=EPODOC&CC=CN&NR=218245578U$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>XIA FAHONG</creatorcontrib><creatorcontrib>MA LIJUN</creatorcontrib><creatorcontrib>XU LEI</creatorcontrib><creatorcontrib>WANG XUE</creatorcontrib><creatorcontrib>ZHANG YIWEI</creatorcontrib><creatorcontrib>LIU YANFANG</creatorcontrib><title>Soaking equipment for goose liver processing</title><description>The utility model is applicable to the technical field of goose liver soaking equipment, and provides soaking equipment for processing goose livers, which comprises a soaking pool, two parallel guide rails extending from two sides of the soaking pool to the inside of the soaking pool are arranged on the soaking pool; the conveying chain is provided with a bearing assembly, the bearing assembly comprises a telescopic outer rod fixedly arranged on the conveying chain, a bearing frame and a bearing plate arranged on the outer side of the bearing frame in a sleeving mode, rolling wheels matched with the guide rails are arranged on the two sides of the bearing plate, and the bearing plate and the bearing frame synchronously move; the bearing plate slides downwards relative to the bearing frame, and the bearing frame supports the goose liver to enter the soaking pool, so that by arranging an automatic separation vessel structure, the part, in contact with the vessel, of the goose liver is ensured to be in full cont</description><subject>FOODS OR FOODSTUFFS</subject><subject>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</subject><subject>HUMAN NECESSITIES</subject><subject>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</subject><subject>SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY ASINGLE OTHER SUBCLASS</subject><subject>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2023</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZNAJzk_MzsxLV0gtLM0syE3NK1FIyy9SSM_PL05VyMksSy1SKCjKT04tLgYq4mFgTUvMKU7lhdLcDEpuriHOHrqpBfnxqcUFicmpeakl8c5-RoYWRiampuYWoaHGRCkCABH8KwI</recordid><startdate>20230110</startdate><enddate>20230110</enddate><creator>XIA FAHONG</creator><creator>MA LIJUN</creator><creator>XU LEI</creator><creator>WANG XUE</creator><creator>ZHANG YIWEI</creator><creator>LIU YANFANG</creator><scope>EVB</scope></search><sort><creationdate>20230110</creationdate><title>Soaking equipment for goose liver processing</title><author>XIA FAHONG ; MA LIJUN ; XU LEI ; WANG XUE ; ZHANG YIWEI ; LIU YANFANG</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_CN218245578UU3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>chi ; eng</language><creationdate>2023</creationdate><topic>FOODS OR FOODSTUFFS</topic><topic>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</topic><topic>HUMAN NECESSITIES</topic><topic>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</topic><topic>SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY ASINGLE OTHER SUBCLASS</topic><topic>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><toplevel>online_resources</toplevel><creatorcontrib>XIA FAHONG</creatorcontrib><creatorcontrib>MA LIJUN</creatorcontrib><creatorcontrib>XU LEI</creatorcontrib><creatorcontrib>WANG XUE</creatorcontrib><creatorcontrib>ZHANG YIWEI</creatorcontrib><creatorcontrib>LIU YANFANG</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>XIA FAHONG</au><au>MA LIJUN</au><au>XU LEI</au><au>WANG XUE</au><au>ZHANG YIWEI</au><au>LIU YANFANG</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>Soaking equipment for goose liver processing</title><date>2023-01-10</date><risdate>2023</risdate><abstract>The utility model is applicable to the technical field of goose liver soaking equipment, and provides soaking equipment for processing goose livers, which comprises a soaking pool, two parallel guide rails extending from two sides of the soaking pool to the inside of the soaking pool are arranged on the soaking pool; the conveying chain is provided with a bearing assembly, the bearing assembly comprises a telescopic outer rod fixedly arranged on the conveying chain, a bearing frame and a bearing plate arranged on the outer side of the bearing frame in a sleeving mode, rolling wheels matched with the guide rails are arranged on the two sides of the bearing plate, and the bearing plate and the bearing frame synchronously move; the bearing plate slides downwards relative to the bearing frame, and the bearing frame supports the goose liver to enter the soaking pool, so that by arranging an automatic separation vessel structure, the part, in contact with the vessel, of the goose liver is ensured to be in full cont</abstract><oa>free_for_read</oa></addata></record> |
| fulltext | fulltext_linktorsrc |
| identifier | |
| ispartof | |
| issn | |
| language | chi ; eng |
| recordid | cdi_epo_espacenet_CN218245578UU |
| source | esp@cenet |
| subjects | FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY ASINGLE OTHER SUBCLASS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
| title | Soaking equipment for goose liver processing |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-28T03%3A00%3A23IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=XIA%20FAHONG&rft.date=2023-01-10&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3ECN218245578UU%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true |