Seasoning food material frying pan

The utility model provides a seasoning food material wok which comprises a heating device and a wok body located above the heating device, the two sides of the wok body are provided with driving mechanisms used for enabling the wok body to turn over forwards, and a stirring mechanism capable of swinging front and back is arranged behind the wok body and used for swinging into the wok body to stir food materials. An air suction device is arranged above the frying pan and is used for absorbing smoke generated by cooking. The device is simple in structure, reasonable in design and practical, and the working efficiency is effectively improved. 本实用新型提供一种调味食材炒锅，包括加热装置以及位于加热装置上方的炒锅，所述炒锅两侧设置有用以使炒锅向前翻倒的驱动机构，所述炒锅后方设置有可前后摆动的搅拌机构，用以摆动至炒锅内对食材进行搅拌，所述炒锅上方设置有吸气装置，用以吸收烹饪产生的烟气。本实用新型结构简单，设计合理，有效提高工作效率，具有实用性。