Red rice drying device
The red rice drying device comprises a shell, a preheating chamber, a separation partition plate and a separation chamber, the preheating chamber, the separation partition plate and the separation chamber are sequentially arranged in the shell from top to bottom, a hollow connecting shaft, a motor a...
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| creator | YAO MAOHONG |
| description | The red rice drying device comprises a shell, a preheating chamber, a separation partition plate and a separation chamber, the preheating chamber, the separation partition plate and the separation chamber are sequentially arranged in the shell from top to bottom, a hollow connecting shaft, a motor and a stirring rod are arranged in the preheating chamber, an air outlet hole is formed in the hollow connecting shaft, and the stirring rod is perpendicularly connected with the hollow connecting shaft; a connecting hole is formed in the separating partition plate; a hot air pump, a connecting pipe, a screening net and a barrier plate are arranged in the separation chamber, the screening net and the barrier plate are arranged in parallel, the screening net is obliquely arranged and arranged above the barrier plate, one end of the connecting pipe is connected with the hot air pump, and the other end of the connecting pipe penetrates through the barrier plate. According to the technical scheme, red rice enters the pr |
| format | Patent |
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According to the technical scheme, red rice enters the pr</description><subject>BLASTING</subject><subject>CHEMICAL RIPENING OF FRUIT OR VEGETABLES</subject><subject>DRYING</subject><subject>DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM</subject><subject>FOODS OR FOODSTUFFS</subject><subject>HEATING</subject><subject>HUMAN NECESSITIES</subject><subject>LIGHTING</subject><subject>MECHANICAL ENGINEERING</subject><subject>PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS</subject><subject>THE PRESERVED, RIPENED, OR CANNED PRODUCTS</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><subject>WEAPONS</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2021</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZBALSk1RKMpMTlVIKarMzEtXSEktA_J4GFjTEnOKU3mhNDeDkptriLOHbmpBfnxqcUFicmpeakm8s5-RoYm5pZGxoUFoqDFRigC9kSHm</recordid><startdate>20211119</startdate><enddate>20211119</enddate><creator>YAO MAOHONG</creator><scope>EVB</scope></search><sort><creationdate>20211119</creationdate><title>Red rice drying device</title><author>YAO MAOHONG</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_CN214792310UU3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>chi ; eng</language><creationdate>2021</creationdate><topic>BLASTING</topic><topic>CHEMICAL RIPENING OF FRUIT OR VEGETABLES</topic><topic>DRYING</topic><topic>DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM</topic><topic>FOODS OR FOODSTUFFS</topic><topic>HEATING</topic><topic>HUMAN NECESSITIES</topic><topic>LIGHTING</topic><topic>MECHANICAL ENGINEERING</topic><topic>PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS</topic><topic>THE PRESERVED, RIPENED, OR CANNED PRODUCTS</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><topic>WEAPONS</topic><toplevel>online_resources</toplevel><creatorcontrib>YAO MAOHONG</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>YAO MAOHONG</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>Red rice drying device</title><date>2021-11-19</date><risdate>2021</risdate><abstract>The red rice drying device comprises a shell, a preheating chamber, a separation partition plate and a separation chamber, the preheating chamber, the separation partition plate and the separation chamber are sequentially arranged in the shell from top to bottom, a hollow connecting shaft, a motor and a stirring rod are arranged in the preheating chamber, an air outlet hole is formed in the hollow connecting shaft, and the stirring rod is perpendicularly connected with the hollow connecting shaft; a connecting hole is formed in the separating partition plate; a hot air pump, a connecting pipe, a screening net and a barrier plate are arranged in the separation chamber, the screening net and the barrier plate are arranged in parallel, the screening net is obliquely arranged and arranged above the barrier plate, one end of the connecting pipe is connected with the hot air pump, and the other end of the connecting pipe penetrates through the barrier plate. According to the technical scheme, red rice enters the pr</abstract><oa>free_for_read</oa></addata></record> |
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| language | chi ; eng |
| recordid | cdi_epo_espacenet_CN214792310UU |
| source | esp@cenet |
| subjects | BLASTING CHEMICAL RIPENING OF FRUIT OR VEGETABLES DRYING DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM FOODS OR FOODSTUFFS HEATING HUMAN NECESSITIES LIGHTING MECHANICAL ENGINEERING PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS THE PRESERVED, RIPENED, OR CANNED PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES WEAPONS |
| title | Red rice drying device |
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