Beverage ingredient container capable of adjusting pressing degree
The utility model discloses a beverage ingredient container capable of adjusting the pressing degree, which comprises a cup body and a water diversion plate, a plurality of annular grooves are arranged on the outer wall of the water diversion plate, and the outer edge bottom edge of each annular gro...
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Format: | Patent |
Sprache: | chi ; eng |
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Zusammenfassung: | The utility model discloses a beverage ingredient container capable of adjusting the pressing degree, which comprises a cup body and a water diversion plate, a plurality of annular grooves are arranged on the outer wall of the water diversion plate, and the outer edge bottom edge of each annular groove comprises an inward inclined section and a horizontal section; and a plurality of buckles matched with the annular grooves are arranged on the inner wall of the cup body. According to the utility model, the annular groove on the outer wall of the water diversion plate is matched with the buckleon the inner wall of the cup body to determine the position of the water diversion plate in the cup body; due to the design of the multiple annular grooves, the height position of the water distribution plate is adjustable, the pressing degree of coffee powder can be adjusted by adjusting the height position of the water distribution plate, and therefore pressing extraction modes of different degrees can be set according |
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