Brewing method of Shen Maotai type Baijiu

The invention provides a brewing method of Shenmaotai type white spirit, which comprises the following steps of: adding glutinous sorghum in the sand adding stage, adding glutinous corn in the coarse sand stage, and adding glutinous rice in the second, third and fourth rounds of white spirit. By opt...

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Bibliographische Detailangaben
Hauptverfasser:	YAO XIANZE, YANG SHENGZHI, HE SICHENG, WEN SHANGYU, YANG QIANG, CHEN BING, ZHU ZHIYONG, CHENG XIANG, FAN RONGSHENG
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	AGEING BEER BIOCHEMISTRY CHEMISTRY CLARIFICATION ENZYMOLOGY METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING OTHER ALCOHOLIC BEVERAGES PASTEURISATION PREPARATION THEREOF PRESERVATION PURIFICATION SPIRITS STERILISATION VINEGAR WINE
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