Operation program setting method of cooking equipment and cooking equipment
The invention discloses an operation program setting method of cooking equipment and the cooking equipment. The running program setting method of the cooking equipment comprises the following steps: S1, modeling the cooking equipment; s2, performing grid division on the model, and defining boundary...
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| creator | HAN JUNQING YU DANYANG PAN YEJIANG LIANG ZHIBO |
| description | The invention discloses an operation program setting method of cooking equipment and the cooking equipment. The running program setting method of the cooking equipment comprises the following steps: S1, modeling the cooking equipment; s2, performing grid division on the model, and defining boundary parameters of the model; s3, calculating power Q required by a heating component of the cooking equipment according to the target temperature T1 and the environment temperature T2; s4, obtaining the optimal heating weight of each heating tube of the heating assembly; s5, according to the optimal heating weight Y of each heating tube and the heating power P of each heating tube, calculating operation time data of each heating tube in a preset heating period Tk; and S6, inputting the running time data of each heating tube in the preset heating period into a control program of the cooking equipment. According to the operation program setting method of the cooking equipment, the control precision of the target temperat |
| format | Patent |
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The running program setting method of the cooking equipment comprises the following steps: S1, modeling the cooking equipment; s2, performing grid division on the model, and defining boundary parameters of the model; s3, calculating power Q required by a heating component of the cooking equipment according to the target temperature T1 and the environment temperature T2; s4, obtaining the optimal heating weight of each heating tube of the heating assembly; s5, according to the optimal heating weight Y of each heating tube and the heating power P of each heating tube, calculating operation time data of each heating tube in a preset heating period Tk; and S6, inputting the running time data of each heating tube in the preset heating period into a control program of the cooking equipment. 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The running program setting method of the cooking equipment comprises the following steps: S1, modeling the cooking equipment; s2, performing grid division on the model, and defining boundary parameters of the model; s3, calculating power Q required by a heating component of the cooking equipment according to the target temperature T1 and the environment temperature T2; s4, obtaining the optimal heating weight of each heating tube of the heating assembly; s5, according to the optimal heating weight Y of each heating tube and the heating power P of each heating tube, calculating operation time data of each heating tube in a preset heating period Tk; and S6, inputting the running time data of each heating tube in the preset heating period into a control program of the cooking equipment. 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| language | chi ; eng |
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| subjects | APPARATUS FOR MAKING BEVERAGES COFFEE MILLS DOMESTIC ARTICLES OR APPLIANCES FURNITURE HUMAN NECESSITIES KITCHEN EQUIPMENT SPICE MILLS SUCTION CLEANERS IN GENERAL |
| title | Operation program setting method of cooking equipment and cooking equipment |
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