Composition for promoting bone health and application

The invention discloses a composition for promoting bone health and application, and belongs to the technical field of microbial engineering. The composition is prepared from bifidobacterium breve i1088, casein phosphopeptides and 2 '-fucosyllactose according to the weight ratio of 1 to (0.3 to...

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Bibliographische Detailangaben
Hauptverfasser:	YUAN QINGBIN, WEI LIHUA, XUE YULING, WANG XINCHAO, ZHENG LEI, FENG LILI, XUN YIPING, ZHANG LIJING, NING YIBING, ZHANG DONG, PAN TONGYUAN
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE ENZYMOLOGY FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES MAKING THEREOF METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MILK OR CHEESE SUBSTITUTES MUTATION OR GENETIC ENGINEERING PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL PROCESSES USING MICROORGANISMS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES VINEGAR WINE
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