SNP (Single Nucleotide Polymorphism) molecular marker for identifying lambing number character of meat merino and application of SNP molecular marker

The invention belongs to the technical field of molecular genetics, and particularly relates to an SNP (Single Nucleotide Polymorphism) molecular marker for identifying the lambing number character of meat merino and application of the SNP molecular marker. The molecular marker disclosed by the inve...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: LIN CHANGCHUN, HUANG JUNCHENG, CHEN YONGQIN, WU WEIWEI, WANG XU, XUE ZHENGFEN, CAO YUEQI, TULAV, HANIKEZI, TAO WEIKUN, WANG TIENAN, LI PENGFEI
Format: Patent
Sprache:chi ; eng
Schlagworte:
Online-Zugang:Volltext bestellen
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page
container_issue
container_start_page
container_title
container_volume
creator LIN CHANGCHUN
HUANG JUNCHENG
CHEN YONGQIN
WU WEIWEI
WANG XU
XUE ZHENGFEN
CAO YUEQI
TULAV, HANIKEZI
TAO WEIKUN
WANG TIENAN
LI PENGFEI
description The invention belongs to the technical field of molecular genetics, and particularly relates to an SNP (Single Nucleotide Polymorphism) molecular marker for identifying the lambing number character of meat merino and application of the SNP molecular marker. The molecular marker disclosed by the invention is cloned from a BRIP1 gene (Gene Bank: 101107879), and is positioned at the basic groups of the 11098497 site and the 11098533 site on the 11th chromosome of the international sheep genome Oarv4.0 version, and the mutant basic groups are A or G; the invention also relates to a specific primer pair for detecting the SNP molecular marker by using a PCR (Polymerase Chain Reaction) technology and an SNP detection method. SNP locus detection is used for carrying out early selection of the meat merino lambing number character, shortening the breeding period and accelerating the breeding process, a meat merino lambing number character early selection technology is established, the breeding time of the excellent mea
format Patent
fullrecord <record><control><sourceid>epo_EVB</sourceid><recordid>TN_cdi_epo_espacenet_CN117721216A</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>CN117721216A</sourcerecordid><originalsourceid>FETCH-epo_espacenet_CN117721216A3</originalsourceid><addsrcrecordid>eNqNTj0LwjAU7OIg6n94bjo4pIKdpShOpVB3eU1fbDDJC2k69If4f03Bycnl7uA-uGX2bqoado12T0NQjdIQR90R1Gwmy8H3erB7sGxIjgYDWAwvCqA4QIq5qNWUumDQtjO70bbJlj0GlDEpVmAJY4KgHQO6DtB7oyVGzW625wO_--tsodAMtPnyKtteL_fydiDPDxo8SnIUH2UlRFHkIhen8_GfzAfsuFCn</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>patent</recordtype></control><display><type>patent</type><title>SNP (Single Nucleotide Polymorphism) molecular marker for identifying lambing number character of meat merino and application of SNP molecular marker</title><source>esp@cenet</source><creator>LIN CHANGCHUN ; HUANG JUNCHENG ; CHEN YONGQIN ; WU WEIWEI ; WANG XU ; XUE ZHENGFEN ; CAO YUEQI ; TULAV, HANIKEZI ; TAO WEIKUN ; WANG TIENAN ; LI PENGFEI</creator><creatorcontrib>LIN CHANGCHUN ; HUANG JUNCHENG ; CHEN YONGQIN ; WU WEIWEI ; WANG XU ; XUE ZHENGFEN ; CAO YUEQI ; TULAV, HANIKEZI ; TAO WEIKUN ; WANG TIENAN ; LI PENGFEI</creatorcontrib><description>The invention belongs to the technical field of molecular genetics, and particularly relates to an SNP (Single Nucleotide Polymorphism) molecular marker for identifying the lambing number character of meat merino and application of the SNP molecular marker. The molecular marker disclosed by the invention is cloned from a BRIP1 gene (Gene Bank: 101107879), and is positioned at the basic groups of the 11098497 site and the 11098533 site on the 11th chromosome of the international sheep genome Oarv4.0 version, and the mutant basic groups are A or G; the invention also relates to a specific primer pair for detecting the SNP molecular marker by using a PCR (Polymerase Chain Reaction) technology and an SNP detection method. SNP locus detection is used for carrying out early selection of the meat merino lambing number character, shortening the breeding period and accelerating the breeding process, a meat merino lambing number character early selection technology is established, the breeding time of the excellent mea</description><language>chi ; eng</language><subject>BEER ; BIOCHEMISTRY ; CHEMISTRY ; COMPOSITIONS OR TEST PAPERS THEREFOR ; COMPOSITIONS THEREOF ; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES ; CULTURE MEDIA ; ENZYMOLOGY ; MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS ; METALLURGY ; MICROBIOLOGY ; MICROORGANISMS OR ENZYMES ; MUTATION OR GENETIC ENGINEERING ; PROCESSES OF PREPARING SUCH COMPOSITIONS ; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS ; SPIRITS ; VINEGAR ; WINE</subject><creationdate>2024</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=20240319&amp;DB=EPODOC&amp;CC=CN&amp;NR=117721216A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25564,76547</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=20240319&amp;DB=EPODOC&amp;CC=CN&amp;NR=117721216A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>LIN CHANGCHUN</creatorcontrib><creatorcontrib>HUANG JUNCHENG</creatorcontrib><creatorcontrib>CHEN YONGQIN</creatorcontrib><creatorcontrib>WU WEIWEI</creatorcontrib><creatorcontrib>WANG XU</creatorcontrib><creatorcontrib>XUE ZHENGFEN</creatorcontrib><creatorcontrib>CAO YUEQI</creatorcontrib><creatorcontrib>TULAV, HANIKEZI</creatorcontrib><creatorcontrib>TAO WEIKUN</creatorcontrib><creatorcontrib>WANG TIENAN</creatorcontrib><creatorcontrib>LI PENGFEI</creatorcontrib><title>SNP (Single Nucleotide Polymorphism) molecular marker for identifying lambing number character of meat merino and application of SNP molecular marker</title><description>The invention belongs to the technical field of molecular genetics, and particularly relates to an SNP (Single Nucleotide Polymorphism) molecular marker for identifying the lambing number character of meat merino and application of the SNP molecular marker. The molecular marker disclosed by the invention is cloned from a BRIP1 gene (Gene Bank: 101107879), and is positioned at the basic groups of the 11098497 site and the 11098533 site on the 11th chromosome of the international sheep genome Oarv4.0 version, and the mutant basic groups are A or G; the invention also relates to a specific primer pair for detecting the SNP molecular marker by using a PCR (Polymerase Chain Reaction) technology and an SNP detection method. SNP locus detection is used for carrying out early selection of the meat merino lambing number character, shortening the breeding period and accelerating the breeding process, a meat merino lambing number character early selection technology is established, the breeding time of the excellent mea</description><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS OR TEST PAPERS THEREFOR</subject><subject>COMPOSITIONS THEREOF</subject><subject>CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES</subject><subject>CULTURE MEDIA</subject><subject>ENZYMOLOGY</subject><subject>MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MICROORGANISMS OR ENZYMES</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>PROCESSES OF PREPARING SUCH COMPOSITIONS</subject><subject>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</subject><subject>SPIRITS</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2024</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNqNTj0LwjAU7OIg6n94bjo4pIKdpShOpVB3eU1fbDDJC2k69If4f03Bycnl7uA-uGX2bqoado12T0NQjdIQR90R1Gwmy8H3erB7sGxIjgYDWAwvCqA4QIq5qNWUumDQtjO70bbJlj0GlDEpVmAJY4KgHQO6DtB7oyVGzW625wO_--tsodAMtPnyKtteL_fydiDPDxo8SnIUH2UlRFHkIhen8_GfzAfsuFCn</recordid><startdate>20240319</startdate><enddate>20240319</enddate><creator>LIN CHANGCHUN</creator><creator>HUANG JUNCHENG</creator><creator>CHEN YONGQIN</creator><creator>WU WEIWEI</creator><creator>WANG XU</creator><creator>XUE ZHENGFEN</creator><creator>CAO YUEQI</creator><creator>TULAV, HANIKEZI</creator><creator>TAO WEIKUN</creator><creator>WANG TIENAN</creator><creator>LI PENGFEI</creator><scope>EVB</scope></search><sort><creationdate>20240319</creationdate><title>SNP (Single Nucleotide Polymorphism) molecular marker for identifying lambing number character of meat merino and application of SNP molecular marker</title><author>LIN CHANGCHUN ; HUANG JUNCHENG ; CHEN YONGQIN ; WU WEIWEI ; WANG XU ; XUE ZHENGFEN ; CAO YUEQI ; TULAV, HANIKEZI ; TAO WEIKUN ; WANG TIENAN ; LI PENGFEI</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_CN117721216A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>chi ; eng</language><creationdate>2024</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS OR TEST PAPERS THEREFOR</topic><topic>COMPOSITIONS THEREOF</topic><topic>CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES</topic><topic>CULTURE MEDIA</topic><topic>ENZYMOLOGY</topic><topic>MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MICROORGANISMS OR ENZYMES</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>PROCESSES OF PREPARING SUCH COMPOSITIONS</topic><topic>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</topic><topic>SPIRITS</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>LIN CHANGCHUN</creatorcontrib><creatorcontrib>HUANG JUNCHENG</creatorcontrib><creatorcontrib>CHEN YONGQIN</creatorcontrib><creatorcontrib>WU WEIWEI</creatorcontrib><creatorcontrib>WANG XU</creatorcontrib><creatorcontrib>XUE ZHENGFEN</creatorcontrib><creatorcontrib>CAO YUEQI</creatorcontrib><creatorcontrib>TULAV, HANIKEZI</creatorcontrib><creatorcontrib>TAO WEIKUN</creatorcontrib><creatorcontrib>WANG TIENAN</creatorcontrib><creatorcontrib>LI PENGFEI</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>LIN CHANGCHUN</au><au>HUANG JUNCHENG</au><au>CHEN YONGQIN</au><au>WU WEIWEI</au><au>WANG XU</au><au>XUE ZHENGFEN</au><au>CAO YUEQI</au><au>TULAV, HANIKEZI</au><au>TAO WEIKUN</au><au>WANG TIENAN</au><au>LI PENGFEI</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>SNP (Single Nucleotide Polymorphism) molecular marker for identifying lambing number character of meat merino and application of SNP molecular marker</title><date>2024-03-19</date><risdate>2024</risdate><abstract>The invention belongs to the technical field of molecular genetics, and particularly relates to an SNP (Single Nucleotide Polymorphism) molecular marker for identifying the lambing number character of meat merino and application of the SNP molecular marker. The molecular marker disclosed by the invention is cloned from a BRIP1 gene (Gene Bank: 101107879), and is positioned at the basic groups of the 11098497 site and the 11098533 site on the 11th chromosome of the international sheep genome Oarv4.0 version, and the mutant basic groups are A or G; the invention also relates to a specific primer pair for detecting the SNP molecular marker by using a PCR (Polymerase Chain Reaction) technology and an SNP detection method. SNP locus detection is used for carrying out early selection of the meat merino lambing number character, shortening the breeding period and accelerating the breeding process, a meat merino lambing number character early selection technology is established, the breeding time of the excellent mea</abstract><oa>free_for_read</oa></addata></record>
fulltext fulltext_linktorsrc
identifier
ispartof
issn
language chi ; eng
recordid cdi_epo_espacenet_CN117721216A
source esp@cenet
subjects BEER
BIOCHEMISTRY
CHEMISTRY
COMPOSITIONS OR TEST PAPERS THEREFOR
COMPOSITIONS THEREOF
CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES
CULTURE MEDIA
ENZYMOLOGY
MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS
METALLURGY
MICROBIOLOGY
MICROORGANISMS OR ENZYMES
MUTATION OR GENETIC ENGINEERING
PROCESSES OF PREPARING SUCH COMPOSITIONS
PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS
SPIRITS
VINEGAR
WINE
title SNP (Single Nucleotide Polymorphism) molecular marker for identifying lambing number character of meat merino and application of SNP molecular marker
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-22T03%3A56%3A01IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=LIN%20CHANGCHUN&rft.date=2024-03-19&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3ECN117721216A%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true