Method for detecting target flavor substances of rice

The invention discloses a method for detecting target flavor substances of rice, relates to a method for detecting target flavor substances, and particularly relates to a detection and analysis method for accurately quantifying the target flavor substances of the rice. The method comprises the follo...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: FANG JUN, LIU JIA, SHA HANJING, WANG XU, ZHANG CHUANZHONG, HE ZHIQIANG, HAN ZHONGMIN
Format: Patent
Sprache:chi ; eng
Schlagworte:
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