Composite antioxidant, preparation method thereof and feed

The preparation method comprises the following steps: (1) under the condition of normal temperature, dissolving butylated hydroxytoluene in a first solvent, then adding a second solvent, uniformly mixing, then adding tert-butylhydroquinone, and mixing to dissolve the tert-butylhydroquinone so as to...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	TAO YINGXIAN, LIN HAIDAN, GU ZHICHUN, LI YUELONG, WU SHAODENG
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	FODDER FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!