Green tea and production process thereof

The invention relates to the field of tea products, aims to solve the problems of unstable tea quality caused by instability of a spreading and airing process and green and astringent tea fragrance, bitter and astringent tea taste and insufficient sweet aftertaste when only freeze drying is adopted,...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	YUE CHUANQUN, LI DAIBIN
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	COFFEE FOODS OR FOODSTUFFS HUMAN NECESSITIES MANUFACTURE, PREPARATION, OR INFUSION THEREOF TEA THEIR SUBSTITUTES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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