Method for genetic improvement of rice fragrance quality

The invention discloses a method for carrying out genetic improvement on rice fragrance quality, which comprises the steps of crossbreeding and mutation breeding, the combination mode and mutation type of various genes in a Yuefeng B genome are changed by combining crossbreeding and mutation breedin...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	QIAO BAOJIAN, WANG SIZHE, REN DAISHENG, YANG JIALAI
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	AGRICULTURE ANIMAL HUSBANDRY FISHING FORESTRY HUMAN NECESSITIES HUNTING NEW PLANTS OR PROCESSES FOR OBTAINING THEM PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES TRAPPING
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