Molecular identity card of deer antler and amplification primer, detection kit and species identification method of deer antler
The invention provides a deer ochra molecular identity card and an amplification primer, a detection kit and a species identification method thereof, and belongs to the technical field of species identification. The molecular identity card of the deer antler is developed on the basis of a DNAmini-ba...
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creator | XIE XIAOMEI CAO GUANGCHENG DUAN RENHE TIAN ENJING |
description | The invention provides a deer ochra molecular identity card and an amplification primer, a detection kit and a species identification method thereof, and belongs to the technical field of species identification. The molecular identity card of the deer antler is developed on the basis of a DNAmini-barcode technology, the species of the deer antler can be effectively identified, and the detection sensitivity is ultrahigh. According to the invention, a pair of specific primers are designed based on a molecular identity card of the ochrata ochrata, and the primers are used for detection, so that the detection time and cost of eating the ochrata ochrata by mistake can be greatly reduced, and the operation is convenient. Therefore, the identification method provided by the invention provides a basis for on-site rapid real-time detection of mushroom poisoning events, and further improves a supervision and detection system for mushroom product quality and safety at the same time.
本发明提供了一种赭鹿花菌分子身份证及其扩增引物、检测试剂盒和物种鉴定方法, |
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本发明提供了一种赭鹿花菌分子身份证及其扩增引物、检测试剂盒和物种鉴定方法,</description><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS OR TEST PAPERS THEREFOR</subject><subject>COMPOSITIONS THEREOF</subject><subject>CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES</subject><subject>CULTURE MEDIA</subject><subject>ENZYMOLOGY</subject><subject>MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MICROORGANISMS OR ENZYMES</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>PROCESSES OF PREPARING SUCH COMPOSITIONS</subject><subject>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</subject><subject>SPIRITS</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2022</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNqNjLEKwjAURbs4iPoPz13BolJXKYqLTu7lkdziwzQJyXNw8teVUhycnA5czj3j4nUODubhOJFYeBV9kuFkKbRkgUTs1fWwxF100ophleApJumQFh9LYfrlLtp7OcII8hD8HjroLfyGp8WoZZcxGzgp5sfDtT4tEUODHNnAQ5v6Upabqtpsd6v9-h_nDeguSO0</recordid><startdate>20220722</startdate><enddate>20220722</enddate><creator>XIE XIAOMEI</creator><creator>CAO GUANGCHENG</creator><creator>DUAN RENHE</creator><creator>TIAN ENJING</creator><scope>EVB</scope></search><sort><creationdate>20220722</creationdate><title>Molecular identity card of deer antler and amplification primer, detection kit and species identification method of deer antler</title><author>XIE XIAOMEI ; CAO GUANGCHENG ; DUAN RENHE ; TIAN ENJING</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_CN114774580A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>chi ; eng</language><creationdate>2022</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS OR TEST PAPERS THEREFOR</topic><topic>COMPOSITIONS THEREOF</topic><topic>CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES</topic><topic>CULTURE MEDIA</topic><topic>ENZYMOLOGY</topic><topic>MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MICROORGANISMS OR ENZYMES</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>PROCESSES OF PREPARING SUCH COMPOSITIONS</topic><topic>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</topic><topic>SPIRITS</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>XIE XIAOMEI</creatorcontrib><creatorcontrib>CAO GUANGCHENG</creatorcontrib><creatorcontrib>DUAN RENHE</creatorcontrib><creatorcontrib>TIAN ENJING</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>XIE XIAOMEI</au><au>CAO GUANGCHENG</au><au>DUAN RENHE</au><au>TIAN ENJING</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>Molecular identity card of deer antler and amplification primer, detection kit and species identification method of deer antler</title><date>2022-07-22</date><risdate>2022</risdate><abstract>The invention provides a deer ochra molecular identity card and an amplification primer, a detection kit and a species identification method thereof, and belongs to the technical field of species identification. The molecular identity card of the deer antler is developed on the basis of a DNAmini-barcode technology, the species of the deer antler can be effectively identified, and the detection sensitivity is ultrahigh. According to the invention, a pair of specific primers are designed based on a molecular identity card of the ochrata ochrata, and the primers are used for detection, so that the detection time and cost of eating the ochrata ochrata by mistake can be greatly reduced, and the operation is convenient. Therefore, the identification method provided by the invention provides a basis for on-site rapid real-time detection of mushroom poisoning events, and further improves a supervision and detection system for mushroom product quality and safety at the same time.
本发明提供了一种赭鹿花菌分子身份证及其扩增引物、检测试剂盒和物种鉴定方法,</abstract><oa>free_for_read</oa></addata></record> |
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subjects | BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS OR TEST PAPERS THEREFOR COMPOSITIONS THEREOF CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES CULTURE MEDIA ENZYMOLOGY MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PROCESSES OF PREPARING SUCH COMPOSITIONS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS VINEGAR WINE |
title | Molecular identity card of deer antler and amplification primer, detection kit and species identification method of deer antler |
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