Lactic acid bacteria goat yoghurt powder with function of improving intestinal tract and preparation method of lactic acid bacteria goat yoghurt powder
The invention discloses lactic acid bacteria goat yoghurt powder with a function of improving intestinal tracts. The lactic acid bacteria goat yoghurt powder is characterized in that every 1000kg of the lactic acid bacteria goat yoghurt powder contains 700750kg of whole goat milk powder, 240300kg of...
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| creator | YE ZHAN HU JINYUN ZHANG LONGXI |
| description | The invention discloses lactic acid bacteria goat yoghurt powder with a function of improving intestinal tracts. The lactic acid bacteria goat yoghurt powder is characterized in that every 1000kg of the lactic acid bacteria goat yoghurt powder contains 700750kg of whole goat milk powder, 240300kg of isomaltooligosacharide, 37kg of demineralized whey powder, 37kg of oat beta-glucan, 11kg of herba houttuyniae powder, 0.81.2 kg of barley leaf powder, 0.090.11 kg of aloe barbadensis, 0.070.09 kg of crystalline fructose and 0.30.5 kg of compound lactic acid bacteria. By adding the compound lactic acid bacteria, the traditional Chinese medicines and the oat beta-glucan into the goat milk powder, the functions of intestinal tracts are improved, digestion can be helped, human body absorption can be promoted, intestinal flora can be adjusted, meanwhile, vitamins and trace elements in the milk powder are enhanced, and the goat milk powder better meets the requirements of human bodies for nutritional ingredients.
本发明公开了 |
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本发明公开了</abstract><oa>free_for_read</oa></addata></record> |
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| subjects | DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE FOODS OR FOODSTUFFS HUMAN NECESSITIES MAKING THEREOF MILK OR CHEESE SUBSTITUTES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
| title | Lactic acid bacteria goat yoghurt powder with function of improving intestinal tract and preparation method of lactic acid bacteria goat yoghurt powder |
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