Preparation method of peony stamen and pistil protein powder

The invention relates to a preparation method of peony stamen and pistil protein powder, and belongs to the technical field of food processing. The preparation method of the peony stamen and pistil protein powder comprises the following steps: carrying out protease enzymolysis treatment on extracted...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	MA LIPING, ZHAO YIFAN, LI HANSHU, JIAO KUNPENG, XIA YINGLI, LUO LEI, MA XIAO, YANG HAOKUN
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING ORGANIC CHEMISTRY PEPTIDES SPIRITS VINEGAR WINE
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!