Selenium-rich yeast powder, preparation method and application thereof
The invention relates to the technical field of selenium-rich yeast, in particular to selenium-rich yeast powder, a preparation method and application thereof. The preparation method of the selenium-rich yeast powder comprises the following steps: (1) adding kelp hydrolysate into a liquid culture me...
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creator | ZHUANG SHUFANG HUANG ZHENSHENG ZHANG CHANG XIE XIAOLU |
description | The invention relates to the technical field of selenium-rich yeast, in particular to selenium-rich yeast powder, a preparation method and application thereof. The preparation method of the selenium-rich yeast powder comprises the following steps: (1) adding kelp hydrolysate into a liquid culture medium to prepare a fermentation culture solution; (2) inoculating a selenium-rich yeast strain into the fermentation culture solution according to a ratio of 1-10%, and culturing for 12-36 hours to obtain a selenium-rich yeast solution; and (3) carrying out spray drying to obtain the selenium-rich yeast powder. According to the method, a kelp hydrolysate is added into a liquid culture medium, polysaccharide and other substances in the kelp hydrolysate can cooperate with selenium yeast to improve the immunity of animal bodies, and the production performance is improved.
本发明涉及富硒酵母的技术领域,特别是一种富硒酵母粉及其制备方法和应用,富硒酵母粉的制备方法包括如下步骤:(1)在液体培养基中添加海带水解液配置成发酵培养液;(2)将富硒酵母菌株按照1%-10%接种于发酵培养液中,培养12-36h,得到富硒酵母菌液;(3)喷雾干燥得到富硒酵母粉。本发明方法在液体培养 |
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本发明涉及富硒酵母的技术领域,特别是一种富硒酵母粉及其制备方法和应用,富硒酵母粉的制备方法包括如下步骤:(1)在液体培养基中添加海带水解液配置成发酵培养液;(2)将富硒酵母菌株按照1%-10%接种于发酵培养液中,培养12-36h,得到富硒酵母菌液;(3)喷雾干燥得到富硒酵母粉。本发明方法在液体培养</description><language>chi ; eng</language><subject>BEER ; BIOCHEMISTRY ; CHEMISTRY ; COMPOSITIONS THEREOF ; CULTURE MEDIA ; ENZYMOLOGY ; FODDER ; FOODS OR FOODSTUFFS ; HUMAN NECESSITIES ; METALLURGY ; MICROBIOLOGY ; MICROORGANISMS OR ENZYMES ; MUTATION OR GENETIC ENGINEERING ; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS ; SPIRITS ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES ; VINEGAR ; WINE</subject><creationdate>2022</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20220201&DB=EPODOC&CC=CN&NR=113999780A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25564,76547</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20220201&DB=EPODOC&CC=CN&NR=113999780A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>ZHUANG SHUFANG</creatorcontrib><creatorcontrib>HUANG ZHENSHENG</creatorcontrib><creatorcontrib>ZHANG CHANG</creatorcontrib><creatorcontrib>XIE XIAOLU</creatorcontrib><title>Selenium-rich yeast powder, preparation method and application thereof</title><description>The invention relates to the technical field of selenium-rich yeast, in particular to selenium-rich yeast powder, a preparation method and application thereof. The preparation method of the selenium-rich yeast powder comprises the following steps: (1) adding kelp hydrolysate into a liquid culture medium to prepare a fermentation culture solution; (2) inoculating a selenium-rich yeast strain into the fermentation culture solution according to a ratio of 1-10%, and culturing for 12-36 hours to obtain a selenium-rich yeast solution; and (3) carrying out spray drying to obtain the selenium-rich yeast powder. According to the method, a kelp hydrolysate is added into a liquid culture medium, polysaccharide and other substances in the kelp hydrolysate can cooperate with selenium yeast to improve the immunity of animal bodies, and the production performance is improved.
本发明涉及富硒酵母的技术领域,特别是一种富硒酵母粉及其制备方法和应用,富硒酵母粉的制备方法包括如下步骤:(1)在液体培养基中添加海带水解液配置成发酵培养液;(2)将富硒酵母菌株按照1%-10%接种于发酵培养液中,培养12-36h,得到富硒酵母菌液;(3)喷雾干燥得到富硒酵母粉。本发明方法在液体培养</description><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS THEREOF</subject><subject>CULTURE MEDIA</subject><subject>ENZYMOLOGY</subject><subject>FODDER</subject><subject>FOODS OR FOODSTUFFS</subject><subject>HUMAN NECESSITIES</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MICROORGANISMS OR ENZYMES</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</subject><subject>SPIRITS</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2022</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZHALTs1JzcsszdUtykzOUKhMTSwuUSjIL09JLdJRKChKLUgsSizJzM9TyE0tychPUUjMA-KCgpzMZIhwSUZqUWp-Gg8Da1piTnEqL5TmZlB0cw1x9tBNLciPTy0uSExOzUstiXf2MzQ0trS0NLcwcDQmRg0AVHoz_Q</recordid><startdate>20220201</startdate><enddate>20220201</enddate><creator>ZHUANG SHUFANG</creator><creator>HUANG ZHENSHENG</creator><creator>ZHANG CHANG</creator><creator>XIE XIAOLU</creator><scope>EVB</scope></search><sort><creationdate>20220201</creationdate><title>Selenium-rich yeast powder, preparation method and application thereof</title><author>ZHUANG SHUFANG ; HUANG ZHENSHENG ; ZHANG CHANG ; XIE XIAOLU</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_CN113999780A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>chi ; eng</language><creationdate>2022</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS THEREOF</topic><topic>CULTURE MEDIA</topic><topic>ENZYMOLOGY</topic><topic>FODDER</topic><topic>FOODS OR FOODSTUFFS</topic><topic>HUMAN NECESSITIES</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MICROORGANISMS OR ENZYMES</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</topic><topic>SPIRITS</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>ZHUANG SHUFANG</creatorcontrib><creatorcontrib>HUANG ZHENSHENG</creatorcontrib><creatorcontrib>ZHANG CHANG</creatorcontrib><creatorcontrib>XIE XIAOLU</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>ZHUANG SHUFANG</au><au>HUANG ZHENSHENG</au><au>ZHANG CHANG</au><au>XIE XIAOLU</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>Selenium-rich yeast powder, preparation method and application thereof</title><date>2022-02-01</date><risdate>2022</risdate><abstract>The invention relates to the technical field of selenium-rich yeast, in particular to selenium-rich yeast powder, a preparation method and application thereof. The preparation method of the selenium-rich yeast powder comprises the following steps: (1) adding kelp hydrolysate into a liquid culture medium to prepare a fermentation culture solution; (2) inoculating a selenium-rich yeast strain into the fermentation culture solution according to a ratio of 1-10%, and culturing for 12-36 hours to obtain a selenium-rich yeast solution; and (3) carrying out spray drying to obtain the selenium-rich yeast powder. According to the method, a kelp hydrolysate is added into a liquid culture medium, polysaccharide and other substances in the kelp hydrolysate can cooperate with selenium yeast to improve the immunity of animal bodies, and the production performance is improved.
本发明涉及富硒酵母的技术领域,特别是一种富硒酵母粉及其制备方法和应用,富硒酵母粉的制备方法包括如下步骤:(1)在液体培养基中添加海带水解液配置成发酵培养液;(2)将富硒酵母菌株按照1%-10%接种于发酵培养液中,培养12-36h,得到富硒酵母菌液;(3)喷雾干燥得到富硒酵母粉。本发明方法在液体培养</abstract><oa>free_for_read</oa></addata></record> |
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subjects | BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FODDER FOODS OR FOODSTUFFS HUMAN NECESSITIES METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES VINEGAR WINE |
title | Selenium-rich yeast powder, preparation method and application thereof |
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