Novel transcriptional regulator variants and method for producing l-valine using same
The present disclosure relates to a new transcriptional regulator variant, a Corynebacterium glutamicum strain comprising the variant, and a method for producing L-valine using the strain. 本公开涉及一种新转录调节因子变体、包含所述变体的谷氨酸棒状杆菌(Corynebacterium glutamicum)菌株以及使用该菌株生产L-缬氨酸的方法。...
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| creator | YOON BYOUNG-HOON OH HAE-NA SON SUNG-KWANG PARK HAO-YUN KIM BI-NA LEE HEE-SEOK YUN HYO-JIN YOO HYE-RYUN HUR LAN KIM SEON-HYE |
| description | The present disclosure relates to a new transcriptional regulator variant, a Corynebacterium glutamicum strain comprising the variant, and a method for producing L-valine using the strain.
本公开涉及一种新转录调节因子变体、包含所述变体的谷氨酸棒状杆菌(Corynebacterium glutamicum)菌株以及使用该菌株生产L-缬氨酸的方法。 |
| format | Patent |
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本公开涉及一种新转录调节因子变体、包含所述变体的谷氨酸棒状杆菌(Corynebacterium glutamicum)菌株以及使用该菌株生产L-缬氨酸的方法。</description><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS THEREOF</subject><subject>CULTURE MEDIA</subject><subject>ENZYMOLOGY</subject><subject>FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MICROORGANISMS OR ENZYMES</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>ORGANIC CHEMISTRY</subject><subject>PEPTIDES</subject><subject>PROCESSES USING MICROORGANISMS</subject><subject>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</subject><subject>SPIRITS</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2022</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNqNikEKwjAQAHvxIOof1gcUWloEj1IUTz3puSzJtga2m5BN8n4VfICnYYbZVs_RF2JIEUVNdCE5L8gQacmMyUcoGB1KUkCxsFJ6eQvzp4fobTZOFuC6IDshyPpVxZX21WZGVjr8uKuOt-tjuNcU_EQa0JBQmoaxbbtzc2r6_tL987wBPSA5vA</recordid><startdate>20220107</startdate><enddate>20220107</enddate><creator>YOON BYOUNG-HOON</creator><creator>OH HAE-NA</creator><creator>SON SUNG-KWANG</creator><creator>PARK HAO-YUN</creator><creator>KIM BI-NA</creator><creator>LEE HEE-SEOK</creator><creator>YUN HYO-JIN</creator><creator>YOO HYE-RYUN</creator><creator>HUR LAN</creator><creator>KIM SEON-HYE</creator><scope>EVB</scope></search><sort><creationdate>20220107</creationdate><title>Novel transcriptional regulator variants and method for producing l-valine using same</title><author>YOON BYOUNG-HOON ; OH HAE-NA ; SON SUNG-KWANG ; PARK HAO-YUN ; KIM BI-NA ; LEE HEE-SEOK ; YUN HYO-JIN ; YOO HYE-RYUN ; HUR LAN ; KIM SEON-HYE</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_CN113906044A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>chi ; eng</language><creationdate>2022</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS THEREOF</topic><topic>CULTURE MEDIA</topic><topic>ENZYMOLOGY</topic><topic>FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MICROORGANISMS OR ENZYMES</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>ORGANIC CHEMISTRY</topic><topic>PEPTIDES</topic><topic>PROCESSES USING MICROORGANISMS</topic><topic>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</topic><topic>SPIRITS</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>YOON BYOUNG-HOON</creatorcontrib><creatorcontrib>OH HAE-NA</creatorcontrib><creatorcontrib>SON SUNG-KWANG</creatorcontrib><creatorcontrib>PARK HAO-YUN</creatorcontrib><creatorcontrib>KIM BI-NA</creatorcontrib><creatorcontrib>LEE HEE-SEOK</creatorcontrib><creatorcontrib>YUN HYO-JIN</creatorcontrib><creatorcontrib>YOO HYE-RYUN</creatorcontrib><creatorcontrib>HUR LAN</creatorcontrib><creatorcontrib>KIM SEON-HYE</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>YOON BYOUNG-HOON</au><au>OH HAE-NA</au><au>SON SUNG-KWANG</au><au>PARK HAO-YUN</au><au>KIM BI-NA</au><au>LEE HEE-SEOK</au><au>YUN HYO-JIN</au><au>YOO HYE-RYUN</au><au>HUR LAN</au><au>KIM SEON-HYE</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>Novel transcriptional regulator variants and method for producing l-valine using same</title><date>2022-01-07</date><risdate>2022</risdate><abstract>The present disclosure relates to a new transcriptional regulator variant, a Corynebacterium glutamicum strain comprising the variant, and a method for producing L-valine using the strain.
本公开涉及一种新转录调节因子变体、包含所述变体的谷氨酸棒状杆菌(Corynebacterium glutamicum)菌株以及使用该菌株生产L-缬氨酸的方法。</abstract><oa>free_for_read</oa></addata></record> |
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| subjects | BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING ORGANIC CHEMISTRY PEPTIDES PROCESSES USING MICROORGANISMS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS VINEGAR WINE |
| title | Novel transcriptional regulator variants and method for producing l-valine using same |
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