Preparation method of ginseng and caffeine craft beer

The invention provides a preparation method of ginseng and caffeine craft beer, and relates to the technical field of food beverages. The preparation method of the ginseng and caffeine craft beer comprises the following steps: S1, treatment of plant raw materials: weighing the plant raw materials ac...

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Bibliographische Detailangaben
Hauptverfasser:	GUO SHOULIN, REN XIANJING, DIAO JIAXIN
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	BEER BIOCHEMISTRY BREWING OF BEER CHEMISTRY ENZYMOLOGY HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PROCESSES USING MICROORGANISMS SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS SPIRITS VINEGAR WINE
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