Processing method of tea oil with low grease content

The invention discloses a processing method of tea oil with low grease content. The processing method comprises the following steps: performing low-temperature cold pressing treatment on camellia seeds, and crushing for later use; crushing Chinese angelica, ginseng and sesame, mixing the crushed Chi...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	XIANG JIHUA, WANG JINCHENG, FAN YONGMEI, DENG JIE, DING CUI
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES CANDLES CHEMISTRY DETERGENTS ESSENTIAL OILS FATTY ACIDS THEREFROM METALLURGY PERFUMES PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS
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