Chenin blanc liqueur and preparation method thereof

The invention relates to the technical field of wine production and processing, in particular to chenin blanc liqueur and a preparation method thereof. The chenin blanc liqueur is obtained through the following steps that overripe, withered and slightly browned chenin blanc grapes are manually sorte...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Hauptverfasser:	ZHANG HAIJUN, PAN XUBING, XUE FENG, FAN GUOYUAN, XU ZHILIANG, LIU XIUHAI
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	AGEING BEER BIOCHEMISTRY CHEMISTRY CLARIFICATION ENZYMOLOGY METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING OTHER ALCOHOLIC BEVERAGES PASTEURISATION PREPARATION THEREOF PRESERVATION PURIFICATION SPIRITS STERILISATION VINEGAR WINE
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!