Tea-flavored dried beancurd sticks and production method thereof

The invention discloses tea-flavored dried beancurd sticks and a production method thereof. The production method comprises the following steps of: treating soybeans, preparing a compound tea bag, ball-milling the soybeans, stirring the compound tea bag and soybean meal, adding water, cooking mixed soybean meal and forming the dried beancurd sticks. According to the tea-flavored dried beancurd sticks disclosed by the invention, green tea powder, buckwheat tea, honey, rubiaceae borreria stricta and the dried beancurd sticks are combined, so that nutritional ingredients of the dried beancurd sticks are increased, the dried beancurd sticks have faint scent of green tea, and the taste is improved. In addition, the method is convenient to operate, simple and feasible and convenient to popularize. 本发明公开一种茶香腐竹及其生产方法，包括以下步骤：处理黄豆、制备复配茶包、球磨黄豆、搅拌复配茶包和黄豆粉、加水蒸煮混合豆粉和腐竹成型，本发明通过将绿茶粉、荞麦茶、蜂蜜、丰花草与腐竹结合，增加了腐竹的营养成分，使得腐竹具有绿茶的清香，提升口感，另外该方法操作方便，简单易行，便于推广。