Honey fruit juice beverage and preparation method thereof
The invention provides a honey fruit juice beverage and a preparation method thereof. The honey fruit juice beverage comprises the following raw materials of: honey, apples, guavas, blueberries, loquats, hippophae rhamnoides fruits, hovenia acerba, mangosteen, photinia serrulata fruits and pyracanth...
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creator | GUO JIANQIU XIAO YU'E QI-XIAO ZINING LIAO QINGJIE |
description | The invention provides a honey fruit juice beverage and a preparation method thereof. The honey fruit juice beverage comprises the following raw materials of: honey, apples, guavas, blueberries, loquats, hippophae rhamnoides fruits, hovenia acerba, mangosteen, photinia serrulata fruits and pyracantha fortuneana fruits. The loquat, hippophae rhamnoides fruits, hovenia acerba fruits, mangosteen, photinia serrulata fruits and pyracantha fortuneana fruits are distilled and extracted, so that various amino acids can be obtained; and thus, on one hand, a body can be catalyzed to perform alcoholysis reaction, the alcoholysis efficiency is improved, and on the other hand, the liver and the stomach are protected. Fermented apple, guava and blueberry juice is used as a carrier, and the juice can be quickly absorbed by intestines and stomach, so that the speed of alcohol entering blood is reduced, gastrointestinal mucosa is protected, and the purposes of dispelling the effects of alcohol and protecting liver and stomach |
format | Patent |
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The honey fruit juice beverage comprises the following raw materials of: honey, apples, guavas, blueberries, loquats, hippophae rhamnoides fruits, hovenia acerba, mangosteen, photinia serrulata fruits and pyracantha fortuneana fruits. The loquat, hippophae rhamnoides fruits, hovenia acerba fruits, mangosteen, photinia serrulata fruits and pyracantha fortuneana fruits are distilled and extracted, so that various amino acids can be obtained; and thus, on one hand, a body can be catalyzed to perform alcoholysis reaction, the alcoholysis efficiency is improved, and on the other hand, the liver and the stomach are protected. 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The honey fruit juice beverage comprises the following raw materials of: honey, apples, guavas, blueberries, loquats, hippophae rhamnoides fruits, hovenia acerba, mangosteen, photinia serrulata fruits and pyracantha fortuneana fruits. The loquat, hippophae rhamnoides fruits, hovenia acerba fruits, mangosteen, photinia serrulata fruits and pyracantha fortuneana fruits are distilled and extracted, so that various amino acids can be obtained; and thus, on one hand, a body can be catalyzed to perform alcoholysis reaction, the alcoholysis efficiency is improved, and on the other hand, the liver and the stomach are protected. Fermented apple, guava and blueberry juice is used as a carrier, and the juice can be quickly absorbed by intestines and stomach, so that the speed of alcohol entering blood is reduced, gastrointestinal mucosa is protected, and the purposes of dispelling the effects of alcohol and protecting liver and stomach</abstract><oa>free_for_read</oa></addata></record> |
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subjects | FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
title | Honey fruit juice beverage and preparation method thereof |
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